- amaqanda amakhulu amaqanda - izingcezu ezimbili
- usawoti - 1 pinch
- ibhakede lobisi oluncibilikisiwe noshukela - ucezu olulodwa
- khipha i-vanilla - amathisipuni amabili
- ama-chips ashukela ama-coconut - 840 amagremu
Sishisa ihhavini ngama degree angu-150. Ngesitsha, shaya abamhlophe ngamaqanda ngosawoti kuze kube yilapho i-foam idala cishe imizuzu emibili. Engeza ubisi oluncibilikisiwe nokukhishwa kwe-vanilla. Ukusebenzisa i-spatula yerabhaja, engeza ama-chips ama-cocon to mass and mix well. Ukubamba amashidi amabili okubhaka ngamashidi okubhaka noma iphepha lesikhumba. Ukusebenzisa ithisipuni neminwe, yakha ikhukhi, uyibeke eceleni kuka-5 cm. Bhaka amakhukhi kuze kube nsundu yegolide, cishe imizuzu engu-20. Beka amakhukhi ku-grate bese uvumele ukupholisa ngokuphelele. Gcina amakhukhi kusiqukathi esingazimele kuze kube ngesonto. Uma ufisa, ama-biscuits angasetshenziswa nge-ayisikhilimu amabhola.
Izinkonzo: 90