Ama-cupcake nge-poppy imbewu Lezi zinkomishi ezincane ze-curry manje zithandwa kakhulu eRussia nase-Ukraine. Kithina, ama-muffin avela eMelika, lapho nawo, aphuma khona emiphakathini ebanzi ngasekupheleni kwekhulu lama-50 ekhulwini lokugcina. Babheka kancane njengezimakhekhe ezijwayele kumuntu wethu, noma kunjalo, zihlukile kubo ekuthunjweni kokupheka okuphelile - ama-muffin angaphezu kwe-airy kanye nethenda. Ama-muffins amnandi ngezinto ezihlukahlukene zokugcwalisa - yiziqholo, izithelo eziningi namajikijolo, izithelo ezomisiwe nezithelo ezifakiwe, omisiwe namantongomane, amaconsi e-chocolate, i-confiture kanye ne-jam. Futhi ushizi olungenayo i-unsweetened, ushizi, i-ham, imifino, amakhowe, inyama noma inhlanzi. Zama ukupheka ama-muffin amnandi anamnandi nge-ukunambitheka nephunga elimnandi lemon!
Izithako:- Ufulawa wololo 3 tbsp.
- Amaqanda inkukhu 2 ama-pcs.
- I-Lemon 1 pc.
- I-Yoghurt 375 ml
- I-Poppy 2 tbsp. l.
- I-tbsp ye-Sugar 1.
- I-Soda 6 g
- Ibhotela 200 g
- Usawoti 6 g
- I-baking ye-baking 2 tsp.
- I-powar powder 1 tbsp. l.
- Isinyathelo 1 Ukulungiselela ama-muffin esiwadingayo: ufulawa wekolweni, ibhotela, amaqanda, ushukela, i-yoghurt yemvelo, i-lemon, i-poppy, i-powder baking, i-soda, usawoti.
- Isinyathelo 2 Hlanganisa zonke izithako ezomile kwelinye isitsha: ufulawa, i-powder baking, i-soda, usawoti kanye ne-poppy.
- Isinyathelo sesi-3 Esinye isidlo, qhaqhaza ibhotela, engeza ushukela bese uphonsa konke nge-mixer kuze kube yilapho inqwaba ihlanjululwa.
- Isinyathelo 4 Enkanjeni yamafutha, omunye ushaya amaqanda amabili - emva kokushaya umxube kancane kancane.
- Isinyathelo 5 Geza ilamula bese ubamba imizuzu emihlanu ngamanzi abilayo ukuze wenze kube mnandi. Bese ubheke isikhangiso esivuliwe. Engeza i-1 isipuni se-lemon esihlahleni sokuhlola 1.
- Isinyathelo 6 Manje ngokubukeka uhlukanise yonke i-yogurt nayo yonke ingxube eyomile ibe izingxenye ezintathu. Faka inhlama 1/3 ingxenye ye-yogurt - bese uxuba noma ushaye nge-mixer (akudingekile ukushaywa isikhathi eside).
- Isinyathelo 7 Faka i-1/3 yomxube owomile futhi - shaya ngokushesha nge mixer noma mix. Phinda izinyathelo 6-7 izikhathi ezimbili kuze kube yilapho usuka ku-yogurt nokuxuba okumile.
- Isinyathelo 8 Inhlama ye-muffin isilungele. Shiya it imizuzu engu-10.
- Isinyathelo 9 Okwamanje, faka izigayimaphepha zamaphepha ezinkuni (akudingeki ukuba uzigcobe) noma ubeke umumo ngebhotela.
- Isinyathelo 10 Isikhumba ngasinye kufanele sigcwaliswe ngokuphelele ngenhlama.
- Isinyathelo 11 Bhaka ama-muffin kuhhavini ekushiseni kuka-180-190 ° C imizuzu engu-25-30. Hlanganisa 3 tbsp. l. ilamula kalamula nge-1 tbsp. l. ushukela oluyimpuphu. Le siraphu isetshenziswa kusuka phezulu ngenhla ibhulashi e-culinary kuma-muffins afudumele. Iqedile futhi igcozwe ngama-muffin we-syrup ushiye ukupholisa, bese ususa esikhunjini.