I-Patties nge-ithanga

I-readyy pouff pastry igxiliwe engqimba elincanyana, esivela kuyo imibuthano yobubanzi. Izithako:

• Inyama yamhlophe - ama Gramu angu-200
• I-Garlic - 1 Izinyo
• Amalekhi - 1/3 Amakamelo
• Ama-anyanisi aluhlaza (isisindo) - 1/2 Amakamelo
• I-Roquefort ushizi - ama-Gramu angu-100
• Amafutha omnqumo - 2 izinto. izinkezo
• I-Puff pastry - 250 Grams

Imiyalo

I-puff pastry eqedile igxilwe engqimba elincanyana, esivela kuyo imijikelezo engaba ngu-12 cm ububanzi. Senza ukusika okungenani ngo-2 cm ngesibalo - bheka isithombe sokucaca. Phakathi kwendilinga ngayinye kubeka ukugcwaliswa, okuqukethe ama-cubes wehlukaniswe zonke izithako zalesi iresiphi (ngaphandle kwamafutha omnqumo kanye no-puff pastry, ngokwemvelo). Manje sinquma yonke imiphetho enqunyiwe enkabeni, ukwakha ibhasikidi elinjalo. Yilokho-kusuka zonke izinhlangothi. Ngomhla obonisiwe wenhlama nokugcwalisa, ngathola amaphayi ayisishiyagalolunye. Sibhaka ama-patties ethu imizuzu engu-15 ngama-degree angu-190. Nakuba isikhathi sincike kakhulu kuhhavini futhi singahluka emaminithini angu-10 kuya kwangu-20, landela ngokucophelela ama-patties - ngokushesha nje uma ibhetri ibontshiwe, phuma kuhhavini.

Izinkonzo: 3-4