- garlic - amazinyo amathathu
- shallots - ucezu olu-1
- i-cheddar ushizi - ucezu olu-1
- Uhlu lwesiFulentshi - ucezu olulodwa
- ibhotela - 1 Piece
- isinaphi - 1.5 amathisipuni
- ushizi otholiwe - ucezu olu-1
- i-cheddar ushizi - ucezu olu-1
- amaqanda - izingcezu ezimbili
- i-pepper yomhlabathi - ucezu olu-1
Chofoza kahle i-garlic. Hlanganisa ama-shallots. Khona-ke udinga ukubheka ushizi we-cheddar ku-grater enkulu. Hlanganisa umqulu wesiFulentshi ngezicucu eziphakathi. Endaweni yokudoba, qhafaza ibhotela. Fry anyanisi kanye negalikhi. Gcwalisa 1.5 tsp. I-Dijon lwesinaphi. Hlanganisa konke konke. Phonsa izingcezu ushizi epanini lokuthosa bese uxuba. Hlanganisa kuze kuhambisane nokunamathisela. Engeza ushizi. Lapho ushizi ucibilika, cisha umpheki. I-Pepper. Smash amaqanda ambalwa angene epanini (NGAPHAMBI KONKE). Hlanganisa iphrotheni ibe foam. Hlanganisa iqanda elimhlophe noshizi. Gcoba zonke izingcezu zesinkwa emsizeni we-ushizi. Beka umthamo ebhodini lokubhaka. Shiya ama-pouffes efrijini ngamaminithi angu-20. Sishisa ihhavini. Bhaka kuze kube nsundu yegolide, imizuzu engama-10. Khonza etafuleni.
Izinkonzo: 4