- ithanga - 300 amagremu
- Ubisi - ama-Gramende angu-800-850
- irayisi, i-millet - izindebe ezingu-0.33
- usawoti, ushukela - 1 ukunambitha
- I-Butter - 2 Ubuciko. izinkezo
1. Geza ithanga, ikhasi, uthathe iziqephu. Emva kwalokho, kulula ukususa ikhasi kusuka kulo. Manje udinga ukusika ithanga ngama-cubes aphakathi. 2. Phula bese ususa ama-groats ngaphansi kwamanzi ukuze amanzi ahlanzeke. 3. Beka ithanga bese uhlunga epanini ngephansi eliphansi. Thela ingilazi yamanzi engama-1. Hlala ekushiseni okuphakathi kuze kufike uhhafu-ngomumo, hhayi imizuzu engaphansi kwe-10. 4. Ingxube eholayo kancane engeza usawoti, engeza ushukela ukunambitha (hhayi isipuni 1), uthele ubisi uhlanganise. 5. Pheka eminye imizuzu engu-10 uze ulungele ngokuphelele. Manje isobho kumele sikhuphule kancane, sithele kumapuleti, sibeke isigamu se-spoonful yebhotela ngayinye, futhi sisasebenza ngokufudumele etafuleni. Yonke indlu yakho iyojabula!
Izinkonzo: 4