- Izintambo zenkomo - izingcezu ezingu-8 (esifushane)
- Amafutha omnqumo - 2 izinto. izinkezo
- Usawoti, pepper - - Ukunambitha
- I-Garlic - Amazinyo amane
- I-Sugar - 1 Ubuciko. i-spoonful
- I-bulb eshicilelwe - 1 st. isipuni (uthathe ama-cubes)
- Iwayini - 1 Iglasi (elibomvu noma elimhlophe)
- Utamatisi - ama-Gramu angu-800
- Utamatisi sauce - amagremu angu-400
- Usawoti - ithisipuni 1
- I-Thyme - 1/4 isipuni
- Namathisela - ama-Gramu angu-450
- I-Grated Parmesan ushizi - - Ukunambitha
- I-parsley entsha - - ukunambitha (okuqoshiwe)
Hamba izimbambo zibe yizicucu ezincane (uma ungazange uthenge ngokushesha oqoshiwe). Bafafaze ngosawoti kanye nopelepele. In the enameled тятatyanka afudumele amafutha canola. Fry amaphupho kumbala obomvu. Fry imizuzu engaba ngu-1.5-2 ohlangothini ngalunye. Khipha izimbambo ezithosiwe ... Khona-ke, ngobumnene, gcoba i-oile ngokweqile kwisitsha esiphenduzela ukushisa. Beka u-anyanisi nogalikhi esikhwameni, uhlanganise kahle bese upheka cishe ngomzuzu. Thela in sauce utamatisi (ungasebenzisa noma yiluphi uhlobo utamatisi: ochotshoziwe, diced, stewed, lonke, sauces, njll). Bese useza usawoti, i-pepper, ushukela, u-cumin we-ground, ne-pepper ebomvu. Hlanganisa konke ndawonye ... Beka izimbambo emuva esikhaleni se-scallop. Ukumboza bese ubeka kuhhavini elushisayo ngaphambi kuka-135 ° C. Pheka amahora angu-3.5-4. Uma konke sekulungele, udinga ukususa amafutha. Ukuze wenze lokhu, faka i-friggin emaqandeni amahora amaningana noma ebusuku, lapho konke kuyoba kubanda kakhulu ... ... amafutha kulula kakhulu ukususa. Bese ubeke nje esitofu bese ushisa. Ngesikhathi izimbambo zifudumala, pheka i-pasta njengoba kuboniswe kuphakheji. Beka ingxenye ye-pasta esitsheni bese uthele u-sauce kusuka phezulu kwenzalo yenkukhu. Beka phezu kwezimbambo ze-sauce. Khonza etafuleni uphinde ufafaze ushizi we-Parmesan ogaxekile. Futhi ukuhlobisa kancane nge-parsley. Bon appetit.
Izinkonzo: 6