- amaqanda abilisiwe - izingcezu ezingu-12
- ushukela - 150 amagremu
- i-soy sauce - i-milliliters ayi-100
- ama-a-2 izingcezu
- i-garlic - amazinyo amane
- fresh chilipele - izingcezu ezimbili
- iqoqo le-cilantro - I-1 Piece
- amafutha yemifino - ucezu olu-1 (ukucheka)
I-anyanisi ne-garlic, oqoshwe kancane. Pepper usike ngesigamu, ususe imbewu. Sika inyama ibe ngamaconsi. Epanini, uthele amafutha ungqimba ka-5 cm. Faka u-anyanisi, u-garlic no-Chili Ukupheka imizuzu engu-2, bese ushintsha imifino kuya kumathawula wephepha. Amaqanda gazinga emafutheni afanayo, 3-4 amaminithi. Gqoka amathawula wephepha, bese usika ngamunye ube yizicucu ezine bese ulala ngesidlo. Esikhathini epanini xuba i-soy sauce noshukela bese upheka kuze ushukela uqedwe ngokuphelele. Susa amaqabunga amaqabunga e-coriander. hlanganisa no-anyanisi anyanisi, u-garlic nesilwane. Engeza kumaqanda bese uthele umsizi.
Izinkonzo: 6