Amazambane "U-Anna" noma amazambane amazambane abaFulentshi beCulinary Culinary baphendukela ekulungiseleleni amazambane abe ngumbono wangempela futhi basebenzisa izindlela zokupheka ezilula kodwa ezimangalisayo. "U-Anna" iyi-pie ejwayelekile yamazambane, kodwa amaFulentshi akhathazekile kakhulu kangangokuthi baze bafika nekhasi elikhethekile lokupheka. Amazambane abhakabisiwe, izinhlobo ezinokuqukethwe okuphezulu kwe-starch zifaneleke kakhulu, njengoba zithatha kangcono ijusi. Lesi sidlo sibekezelela zonke izinhlobo zokuhluka. Ukusebenzisa njengesizathu, wazama izinketho eziningi. Bakwenza ngokufaka u-anyanisi, banqunywa emizimbeni emihle, nangokweshizi, nangama-ham, nangamakhowe ... Lesi sidlo sinikezela indawo yefantasy ye-culinary. Ngokuvamile, angizange ngincoma ukuthenga izinongo zomhlabathi - azishiyi noma yikuphi ukunambitheka. Vumela i-sinamoni ibe izinti, bese u-nutri in nutlets! Uma unquma ukufafaza isidlo ngephepha eliphansi, ungasebenzisi black - lishiya amachashazi amnyama amnyama - thatha umhlophe. Futhi uma usebenzisa isikhunta se-ceramic, ungayifuni kuhhavini elishisayo. Kusukela kuhla lokubanda lokushisa okubukhali, kungase kuqhume. Ngilungisa ihhavini ku-100 ° C, ngifake isikhunta, bese ngiletha ihhavini ekushiseni okufunayo.
Izithako:- Amazambane 850 g
- I-Butter 100 g
- I-nutrig nutmeg 2 ama-pcs.
- Isinkwa 2 sosawoti
- Isinyathelo 1 Ukupheka, sidinga amazambane, usawoti, izithelo, ibhotela. Izinongo zingathatha noma yikuphi okuthandayo.
- Isinyathelo 2 Hlanza namazambane ami.
- Isinyathelo 3 Sika sibe yimibuthano encane. Owemncane, othenda kakhulu umphumela wokugcina uzohlolwa. Ngisebenzisa i-grater mandolin, isethwe okungenani kakhulu.
- Isinyathelo 4 Hlanganisa amazambane ngosawoti kanye nemifino esanda kutholakala emhlabathini - uhlanganise kahle.
- Isinyathelo 5 Beka amazambane esitsheni sokubhaka, kusuka phezulu ngokulinganayo usakaze amafutha anqunyiwe futhi umboze ngesikhumba noma isembozo. Ungavali nge-foil - iyanamathela kuyo.
- Isinyathelo 6 Faka ihhavini eliphefumulelwe kuze kube ngu-200-210 ° C emaminithini angu-40-45, uma amazambane elula, ungasusa isikhumba bese uvula i-grill ukuthola i-golden crust.