Kozinaki ozenzelayo kusuka ku-flakes okuyizinhlayiyana ngiphakamisela ukupheka i-dessert ethakazelisayo - ukuqubuzana kozinaki. Zilungele kusuka kuma-flakes e-buckwheat okupheka okusheshayo namanothi omhlabathi. Ama-flakes aphekiwe imizuzu embalwa enhlanganisela yebhotela, uju noshukela futhi athole ukunambitheka okuthakazelisayo kakhulu nokunambitha. Amanothi ayo anambitheka nawo ayengezwa ngesikhuni. Kunconywa ukuthi usebenzise uju kusuka ku-buckwheat ukuze ulungiselele u-kozinaks we-buckwheat. Khona-ke uzokujabulela ngokugcwele ukunambitheka okungenakulibaleka kanye nephunga lezinhlayiyana zezinhlayiya ze-kozinaks!
Izithako:- I-Butter 70 g
- I-Sugar 70 g
- Uju 4 tbsp. l.
- I-flakwheat flakes 100 g
- I-Walnut 120 g
- Isinyathelo 1 Ukupheka u-buckwheat kozinakov sidinga ibhotela, ama-flakes, ama-flakes, amaju (ukuhlanza okungcono okungcono), amantongomane.
- Isinyathelo 2 Xhuma uju, ushukela namafutha.
- Isinyathelo 3 Hlanganisa yonke into ibe yindawo enkulu.
- Isinyathelo 4 Hlanganisa ukubhekwa kokunye okupheka okusheshayo. Bilisa imizuzu engu-5, uvuselele njalo.
- Isinyathelo 5 Engeza amanothi omhlabathi.
- Isinyathelo 6 Bilisa elinye imizuzu emi-5-7, uvuselele njalo, kuze kube yilapho isisindo siba khona.
- Isinyathelo sesi-7 Beka ubukhulu obunqenqemeni obunamaphesenti angu-1 cm ephepheni lesikhumba. Qondanisa imiphetho.
- Isinyathelo 8 Kancane kancane ukupholisa inqwaba yezigqoko. Khonza kozinaki uma bepholile ngokuphelele.