Cottage ushizi casserole - iresiphi esheshayo

Izinkumbulo ezijabulisayo kunazo zonke kusukela ebuntwaneni yiphunga elimnandi, elino-airy, elimnandi le-cottage ushizi casserole elinomuncu omnandi. Lesi sidlo singapheka ngokusheshisa, okubalulekile ku-hostess ekuseni. I-cottage cheese casserole ewusizo futhi ewusizo iyoyithandwa ngisho nemifino, ikakhulukazi uma uyikhipha ukhilimu omuncu, ujamu, ujamu noma ushukela oluyimpuphu nje. Sizohlinzeka ngezindlela ezilula kanjani ukulungisa i-casserole kusuka ku-cottage shizi.

Indlela yokupheka i-casserole kusuka ku-cottage shizi - iresiphi №1

Yenza le dessert elimnandi ngezindlela ezehlukene futhi ngezigcwalisi ezahlukene. Inhlanganisela enenzuzo kakhulu i-cottage ushizi ngamantongomane, omisiwe, izithelo, ama-aprikoti omisiwe, amajikijolo noma izithelo ezifakiwe. Konke kuxhomeke ekufisweni kwakho nasekucabangeni kwakho. Ngaphezu kwalokho, lokhu okungeziweko kufaka esikhundleni soshukela, ngakho-ke ungadala isiphuzo esiphundu, kodwa futhi ungadla ukudla okudliwayo. Cabanga iresiphi yama-classic ye-curd casserole.

Izithako:

• ukhilimu omuncu ophansi-100 g
• Ibhotela - 20 g
• Cottage ushizi 0% - 250 g
• ushukela - 3 tbsp. l.
• amaqanda - izingcezu ezimbili
• isitashi sommbila - 2 tbsp. l.
• amajikijolo

Indlela yokulungiselela:

1. Ngaphambi kokuba ulungise i-casserole ye-curd, kufanele ushaye ngokucophelela amaqanda ngoshukela. Lokhu kuzokwenza inhlama ibe lushintsha futhi ifakwe emoyeni.
2. Bese wengeza isitashi bese uphinde usule okuqukethwe.
3. Bese useza ukhilimu omuncu ne-cottage shizi engxenyeni. Faka kuze kube bushelelezi.

4. Bese u-oyile phansi kwesitsha sokubhaka namafutha yemifino bese ubeka amajikijolo lapho.
5. Uwafafaze ushukela (uma ufisa) bese umboza ngendwangu yesisindo somzimba.
6. Uma amajikijolo enqabile, ashiye ithawula leshidi ukuze izibuko zingenaso umswakama obuningi.

7. Lapho uhambisa okuqukethwe, shiya isikhala emaphethelweni ukuze i-casserole "ivuke".
8. Lungisa ihhavini ku-180 ° C bese uthumela isikhunta kuso imizuzu engu-30.
9. Ngokushesha nje lapho kune-crust golden, yikhiphe kuhhavini.
10. Qala ukulungiselela umsizi webheji: uthele izithelo ezihlanjwe zibe yi-blender, engeza u-1 tbsp. l. ukhilimu omuncu no-1 tsp. ushukela.
11. Hlanganisa kuze kube sebushelelezi.
12. I-cottage cheese casserole enhle isilungile! Khonza ngendlela efudumele, ukuhlobisa ngegatsha le-rosemary. Bon appetit!

I recipe for casserole kusuka cottage shizi №2

Okukhethwa okufanayo okulungiselela ukulungiselela ukudla okuthakazelisayo kuyi-casserole enebhanana. Lesi sidlo somlingo sizothandwa kokubili izingane kanye nabantu abadala, ngoba ukunambitheka okumnandi nephunga elimnandi alikwazi ukuqhathaniswa nanoma yini enye. Ukuqhaqha emlonyeni, ukudlala okubuhlungu kanye nesethenda kuyoba yisidlo sasekuseni esihle kakhulu kumndeni wonke. Ngaphezu kwalokho, ukupheka ngeke kuthathe imizuzu engaphezu kwengu-40. Ngakho-ke, cabangela iresiphi ye-curd casserole namasongo amabhanana.

Izithako:

• i-cottage shiese - 500 g
• croup of semolina - 3 tbsp. l.
• amaqanda - izingcezu ezimbili
• i-lemon - i-1 pc
• ubisi - 150 ml
• ubhanana - izingcezu ezimbili
• ushukela - 3 tbsp. l.
• usawoti

Indlela yokulungiselela:

1. Okokuqala, cwilisa i-semolina emgodini wobisi bese ushiya kuleli zwe imizuzu engu-30. Izinga lobisi liyadingeka ukuze limboze kancane i-rump.
2. Ngalesi sikhathi, shaya amaqanda ngoshukela.
3. Ingxube ehlanganisiwe ihlanganiswe ne-cottage shizi futhi ixutshwe kahle kuze kube yilapho ibushelelezi.
4. Vula i-semolina, engeza okuqukethwe bese ufaka kancane.
5. Bese uthatha i-eliest ye-lemon elilodwa bese uyidlulisela emgqeni we-curd.
6. Ubuningi kufanele bube yiwoyela.
7. Lungisa isidlo sokubhaka bese u-oyela ngamafutha omifino.
8. Bese uthele i-curd yamapayipi kuwo bese ufafaza ubhanana usike emasongweni.
9. Dlulisela kuhhavini imizuzu engu-40, imodi yokupheka - 180 ° C.
10. Ngokushesha lapho kuvela isikhumba esinzima, sisuse kuhhavini.
11. I-casserole ilungile!

Khonza ngezicucu, ezihlotshiswe ukhilimu omuncu noma ushukela oluyimpuphu. Bon appetit!