- I-Ananas - I-1 Piece
- Ubisi lweKoconut - 200 milliliters
- Ishukela elimhlophe - - ukunambitha
Sithatha uphayinaphu oluvuthiwe. Sika iphuzu. Sika phansi. Ngomese sinquma isikhumba se-ananas. Kusukela ezincebeni eziqunyiwe zesikhumba se-ananas ungagcina i-compote enhle. Sidinga kuphela uginta we-ananas. Sika ngesigamu. Bese-ngekota. Ngihlale nginqamula inkinga enzima. Sinqamula amaqatha. Faka izigaxa ze-ananas emgqonyeni weplastiki ovalwe ngokuqinile. Lapho sidla ubisi lwekakhukhunathi. Sifaka iphakheji - bese sihamba ngesiqandisini. I-Marinate kufanele ibe okungenani amahora amathathu. Hlanganisa izingcezu ze-chinanasi ku-grill noma kwi-baking sheet, ehlanganiswe ne-foil. Fafaza ushukela obomvu (ngokuzithandela, uma i-chinanasi imnandi - awukwazi ukwenza lokhu), bhaka / fry 2-3 amaminithi ngakolunye uhlangothi. Jikela futhi gazinga ngakolunye uhlangothi uze ulungele. Susa i-phaphayinaphu kusuka ku-grill ngokushesha kunokuqala kokushisa. Eqinisweni, amapinapua alungile. Khonza njengesitsha sokudla noma ukudla. Bon appetit! ;)
Izinkonzo: 4