I-Cocktail "Amahora Ajabule"

1. Sebenzisa njalo ijusi lemonti elisha elifakwe ngokushesha ukuze uthole i-cocktail - ngakho-ke yizithako ezingaphansi :

• i-vodka - i-Gramu ayi-60 (ikhwalithi eliphezulu)
• Isiraphu ishukela - ama-Gramu angu-30
• ijusi kalamula - ama-Gramu ayi-12-15 (asanda kufakwa)
• ukhilimu-soda - ingilazi engu-1
• ice - 0.5 Iglasi (ama-cubes aqoshiwe noma amancane)
• ilamula - 1 lobule (ngomhlobiso)

Imiyalo

1. Sebenzisa njalo ijusi lemonti elisha elifakwe ngokushesha ukuze uthole i-cocktail - ngakho-ke uzothola ukunambitheka okungcono kakhulu kwesiphuzo. 2. Isiraphu itholakala ngokubilisa inani elilinganayo lamanzi noshukela. Lungisa okungenani ingilazi yesiraphu kusengaphambili bese uyifakisa. 3. Emthunzini, faka i-vodka, isiraphu nejusi likalamula. Shake izingxenye kahle. Uma ufuna i-cocktail ekhudlwana, shayela kusengaphambili shaker. 4. Ezingilazi ezenziwe ngomumo (kungcono ukhethe izibuko ezibushelelezi eziphezulu) ukubolaza iqhwa. Iqhwa elichotshoziwe libukeka liphumelela kunamafomu afanele. 5. Thela i-cocktail eqediwe ibe ingilazi, uhlobise ngesigaxa selamula, uphinde ulethe isiphuzo kulabo abavakashelayo - isimo sengqondo esihle siqinisekiswe kuwo wonke umuntu!

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