- I-Watermelon - ama-Gramu angu-500
- Sugar - 3 izinkomishi
- Amanzi - 3 izinkomishi
Lungiselela i-compote ye-watermelon-kulula. 1. Okokuqala, faka ushukela emanzini abilayo bese upheka isiraphu phezu kokushisa okuphansi. Ukupheka, uvuselela njalo, kuze kube yilapho ushukela uqothuka ngokuphelele emanzini, futhi ingxube ayifuni. 2. Sidinga "i-watermelon filet" - okungukuthi, siyihlanza emathanjeni nasezinkolweni, bese sinquma ama-cubes ngo-2 ububanzi obuyi-2 cm. 3. Faka i-watermelon cubes esiraphu eshisayo, ulethe ngamathumba bese ususa ekushiseni. Konke, kusele kuphela ukupholisa ukucwilisa kwethu kwamakhabethe, futhi kungasetshenziswa etafuleni!
Izinkonzo: 3