I-Cranberry jam

I-Cranberry jam ilungiselelwe kanje: Ngiyaxolisa nge-recipe ngesinyathelo ngesinyathelo se-cranberry Izithako: Imiyalo

I-Cranberry jam isilungele kanje: Ngiyaxolisa ngokuthi angifaki iresiphi yesinyathelo ngesinyathelo se-cranberry jam ngesithombe - ngenkathi ngipheka, kwakungekho ikhamera eseduze): 1. Ku-griddle ephakathi, i-grate ye-lemon ishicilelwe. Ijusi le-lemon lifakwe eceleni. 2. Geza ngokugcwele ama-cranberries, mawume. Bese sishintsha ibhisikidi singene esitsheni, engeza ijusi lemon kanye noshukela. Siyifaka kahle futhi siyishiye ebusuku. 3. Futhi phezu komzukulu wakho gubha i-apula, ehlutshiwe futhi ehlutshiwe. Siyidlulisela epanini, sengezela i-lemon kuso. 4. Yonke ijusi ephuma amajikijolo ithululelwa epanini elingaphansi kwe-apula, engeza izipuni ezimbili zamajikijolo, 150 ml amanzi, ulethe ngamathumba bese upheka cishe imizuzu engama-25. Ama-apula kufanele athambile, futhi isiraphu kufanele iqhube. 5. Engeza amajikijolo asele bese uwapheka eminye imizuzu engu-5-8. 6. Gem cishe isilungele - ihlala kuphela ukuze isakaze kwizimbiza ezinomtholampilo, uvale ngokuqinile futhi ushiye ukugcina endaweni epholile.

Izinkonzo: 4-5