I-curd ye-lemon Yini engcono kunokusa kwelanga ehlobo ekuseni? Ukudla kwasekuseni okuhlwabusayo, okukhanyayo nokukhanya kwelanga, kunganelisa isithombe esiphelele. Namuhla sifuna ukukuphatha nge-spoonful of "mood sunny". Leli dessert elimnandi lemon. I-curd lemon (i-curd le-Lemon) - i-dessert yesiNgisi yesi-classic, ngokuvumelana ngokufana ne-custard noma i-lemon jam. I-ayisikhilimu inhle kakhulu ngama-pancake ekuseni, ucezu lwesinkwa sokugcoba noma njengokugcwaliswa kwekhekhe lebhasikidi. Le ukhilimu omangalisayo ulungiselelwe kalula. Igcinwe esiqandisini. Futhi esikhundleni se-ulamula ungakhetha noma yikuphi, okufanele isimo sengqondo se-citrus.
Izithako:- I-Lemon 2 ama-pcs.
- I-Sugar 100 g
- Ibhotela 20 g
- Amaqanda inkukhu 2 ama-pcs.
- Isinyathelo 1 Ukwenza ukhilimu lemon, thatha: ulamula, amaqanda, ushukela, ibhotela.
- Isinyathelo sesi-2 Nge-amakhemikhali, susa i-zest bese ucindezela ijusi.
- Isinyathelo 3 Gubha isidleke ngoshukela.
- Isinyathelo 4 Engeza ijusi lemon, amaqanda. Hlanganisa.
- Isinyathelo 5 Thela inhlanganisela epanini. Engeza ucezu lwebhotela. Faka kancane kancane umlilo.
- Isinyathelo 6 Pheka kuze kube mkhulu (cishe imizuzu engu-3-5). Kuvuselela njalo.
- Isinyathelo 7 Dlulisa phezu kwezimbiza. Uma amaqanda akho asalokhu ephihliwe kancane (nakuba lokhu akufanele kwenzeke, ngoba kukhona i-asidi iresiphi), sula ukhilimu ngokusebenzisa isihlunu noma isiswebhu nge-blender. Bon appetit!