I-dessert ye-chocolate "Yombili"

Thatha 0.5 tbsp. izipuni zebhotela bese uzigcoba ngezinhlamvu ezimbili ze-dessert. Thela i-tbsp engu-1. ihlupha izithako:

• amaqanda - izingcezu ezimbili
• ushukela - izinto ezingu-2. izinkezo
• ibhotela - 4,5 st. izinkezo
• i-semisweet chocolate - 1/3 izinkomishi
• ufulawa - izinto ezingu-2. izinkezo

Imiyalo

Thatha 0.5 tbsp. izipuni zebhotela bese uzigcoba ngezinhlamvu ezimbili ze-dessert. Thela i-tbsp engu-1. i-spoonful of ufulawa ngesinye isikhunta, cindezela, ukuze konke kube kufulawa, uthele izinsalela zefulawa zibe yinye isikhunta futhi wenze okufanayo. Preheat ovini kuya 250 degrees. Ngesitsha esincane, hlanganisa iqanda, i-egg yolk kanye noshukela. Beat nge mixer (cishe 2 imizuzu). Beka ushokoledi nebhotela esitsheni. I-Melt (ingaba i-microwave). Engeza ufulawa we-tablespoon 1 namaqanda ashaywa. Hlanganisa konke. Thela inhlama ibe yizibunji ezimbili. Bhaka amaminithi angu-8-10. Uzobona lapho ophakathi uqala ukuvuka, khona-ke ungayithola. Phakathi, kufanele bakhishwe kancane. Beka amapulangwe, ufafaze ushukela oluyimpuphu, noma ukhilimu oqoshiwe noma amajikijolo.

Izinkonzo: 2