I-Casserole ne-turkey fillet I-casserole enesiphundu kakhulu ngezingcezu ze-turkey fillet, i-crowbar of utamatisi nama-apula, futhi konke lokhu ngaphansi kwe-ushizi we-cheese! Musa ukudideka ngokuba khona kwe-apula - lesi sidlo sizozuza kuphela; Isimo esisodwa - i-apula kufanele ibe namanzi futhi kunzima! Khonza i-casserole ngesimo esishisayo, ukuhlobisa imifino.
Izithako:- I-Turkey fillet engu-380g
- I-cheese kanzima 100 g
- Apple 1 pc.
- Utamatisi 1 pc.
- Anyanisi 1 pc.
- I-Butter 100 g
- Amabhakede e-2.5 tbsp. l.
- Usawoti 0.5 tsp.
- I-pepper emhlabathini omnyama 0.25 tsp.
- Isinyathelo 1 Ukwenza i-casserole esiphundu sidinga i-turkey fillet, i-apple enzima yamanzi, utamatisi, anyanisi, ushizi onzima, ibhotela, isinkwa, isinkwa kanye nosawoti omnyama.
- Isinyathelo 2 Sika i-turkey fillet zibe yizicucu ezincane, gazinga kuze kube yigolide ingxenye yesigamu sonke sebhotela, usawoti kanye nopelepele ekutholeni.
- Isinyathelo 3 Apple kanye utamatisi wami, anyanisi bahlanzwa. Ku-apula susa umsila nomgogodla, ku-utamatisi senza i-peduncle. Siphula anyanisi, utamatisi kanye ne-apula ngezindandatho ezincane.
- Isinyathelo 4 Sigubha ushizi onzima kwi-grater enkulu.
- Isinyathelo 5 Beka izingcezu ze-turkey ehlanjwe phansi phansi kwesitsha sokubhaka.
- Isinyathelo 6 Emanzini abhekene nama-anyanisi amasongo amahhafu.
- Isinyathelo 7 Nge-anyanisi, faka uhlaka olulodwa lwezintathu.
- Isinyathelo 8 Isendlalelo esilandelayo yizingcezu zama-apula.
- Isinyathelo 9 Vala ama-apula anamahishi agayiwe, ngokufanayo asakaze phezu kwe-casserole.
- Isinyathelo 10 Fiphaza ushizi nge-breadcrumbs.
- Isinyathelo 11 Sika amafutha asele (50 g) emabhodini amancane bese uwabeka phezu kwe-casserole.
- Isinyathelo 12 Bhaka ku-200 C kuze kube nsundu yegolide. Sisebenzela okumnandi inyama casserole ngesimo esishisayo sekuseni, uthathe izingxenye.