I-Galantine noma i-Galantine yokugcwalisa ukugqoka i-dish nje iyisitsha esimnandi sokugcoba! Inkukhu ngaphandle kwamabhononi, enezinto ezimnandi futhi "ezicebileyo": ham, ushizi, ama-paprika, amakhowe - inhlanganisela enkulu, vumelana! Le recipe ngeke ishiye noma ubani ongenandaba! Kungenzeka ukusika inkukhu ngaphandle kokuthola izinkinga ngesikhathi sokudla, futhi mhlawumbe hhayi ngokushesha ekushiseni, nge-zhyro, bese uvumela isitsha sibe ngcono kancane ukuze ukugcwalisa kugcine isimo.
Izithako:- Inkukhu 1.5 kg
- Amakhowe amaqanda 150 g
- UHamu 200 g
- Amaqanda inkukhu 2 ama-pcs.
- I-Pepper enhle i-1 pc.
- I-dill entsha engu-0.5 ibhola
- I-Garlic 1 i-clove
- Anyanisi 1 pc.
- I-breadcrumbs 3 tbsp. l.
- Amafutha e-sunflower ahlanjulisiwe ama-100 ml
- I-cheese kanzima 200 g
- Usawoti 2 tsp.
- Pepper emhlabathini omnyama 0.5 tsp.
- I-Turmeric 1 tsp.
- Isinyathelo 1 Ukuze silungise le sidlo, sidinga inkukhu enhle, pepper elibomvu elimnandi, ham, ushizi onzima, i-garlic, anyanisi, amaqanda, i-dill, amakhowe, i-breadcrumbs, ibhotela nezinongo, kanye nomkhono owengeziwe wokubhaka nokucubungula.
- Isinyathelo 2 Susa isikhumba emzimbeni wenkukhu, uzama ukuyilimaza (uma izimbobo seziphelile - udinga ukuyihlanza kahle), shiya amaphiko namagxolo.
- Isinyathelo 3 Uhlukanisa inyama emathanjeni.
- Isinyathelo 4 Gweba inyama yenkukhu ibe yindawo yokugaya inyama.
- Isinyathelo 5 Sika i-pepper elimnandi, ushizi, anyanisi kanye ne-ham zibe ngamacube amancane.
- Isinyathelo 6 Ama-Champignons anqunywa zibe yizicucu ezincane, gazinga emafutheni amahlumela ahlanzekile, kancane usawoti. Dill i-dill negaliki.
- Isinyathelo sesi-7 Faka upelepele oqoshiwe, ushizi, anyanisi, ham, amakhowe othosiwe, u-garlic oqoshiwe ne-dill.
- Isinyathelo 8 Gqugquzela. Thela ama-biscuits, ushayela amaqanda amabili. Usawoti bese uthinta i-mince ukuze unambitha.
- Isinyathelo 9 Gxila ngobumnene kuze kube yilapho kutholakala ukungahambisani kahle.
- Isinyathelo 10 Hamba inkukhu ngokugqoka okulungiselelwe, ngokulinganayo usakaze ukugcwaliswa.
- Isinyathelo 11 Sula igebe.
- Isinyathelo 12 Sixhuma imilenze. Nciphisa kancane inkukhu ngamafutha yemifino ehlanjulisiwe, ugaxe usawoti, umnyama omnyama, fumig.
- Isinyathelo 13 Beka inkukhu emanzini wokubhaka bese ubhaka kuhhavini ku-180 ° C cishe imizuzu engaba ngu-45.
- Isinyathelo 14 Sisebenzela isidlo ngesimo esincane sehlile. Esikhathini sokuhlobisa enkukhu enjalo ungakhonza amazambane ahlambulukile noma isaladi yemifino!