- Inkukhu - ama-300 amagremu
- Ama-Groat Acrobat - 200 Grams
- I-Carrot - ucezu olu-1
- Anyanisi - I-1 Piece
- Amazambane - izingcezu ezimbili
- Dill - Ukunambitha
- Pepper omnyama, i-peas - Ukunambitha
- Usawoti - Ukunambitha
- Amafutha omifino - izinto ezingu-2. izinkezo
- I-Bay leaf - Ukunambitha
Embizeni, uthele amanzi, ufake inkukhu kuwo bese uwubeka emlilweni. Uma nje amanzi eqala ukubilisa, i-Foam izokwakhiwa, akufanele isuswe kuze kube yilapho amanzi ebala. Futhi manje masishiye konke ukupheka ngokuqhubekayo futhi sinakekele imifino. Manje uthathe u-anyanisi ube ngamacube. Sigubha isanqante ku-grater ephakathi. Esikhathini se-skillet, pre-oiled namafutha yemifino, gazinga anyanisi. Bese ufaka izaqathe. Manje sihlanza amazambane bese sinquma ama-cubes. Ngakho-ke, manje ake siphumelele, kodwa ungakhohlwa ukuwageza kuqala! Frying cishe imizuzu emihlanu ngaphandle kwamafutha. Sizothatha inkukhu ngaphandle. Siyihlanza emathanjeni bese siyibuyisela emuva. Ungakwazi ukufaka ngokushesha i-leaf leaf, pepper omnyama nosawoti. Masinyane wengeze anyanisi othosiwe nge izaqathe. Yiqiniso asikhohlwa mayelana nokunye okufana nokolweni. Amazambane lapho. Shiya amanye amaminithi angu-10 emva kwalesi sikhwama bese ushiya futhi imizuzu engu-10 epulazini, okuzofakwa. Ngakho, isobho silungile! Khonza ushisayo futhi ufafaze ngamakhambi. Bon appetit!
Izinkonzo: 6