- Amagilebhisi amhlophe - 2.5 izinkomishi
- ubisi lwe-soy - ingilazi engu-1
- ama-alimondi - 1/2 indebe
- shallots - izingcezu ezimbili
- lime - ucezu olu-1
- Usawoti kanye nopelepele - - ukunambitha
1. Isigamu samagilebhisi amhlophe kufanele ahlutshiwe, aqotshwe kahle. Ukuhlehlisa. Ubisi be-Soy buhlile. I-anyanisi e-half ekhethiwe eqoshiwe. Ukuhlehlisa. Cindezela i-juice ijusi. Susa ama-alimondi esikhumbeni bese uwasika ngesigamu. Hlanganisa ubisi lwe-soybean kanye nama-ammondi. Imizuzu emibili ugaye ku-blender kuze kube yilapho ingxube iphenduka amazambane ahlambulukile. 2. Yengeza amagilebhisi, anyanisi kanye nejisi likalamula. Isizini ngosawoti kanye nopelepele. Gaya ku-blender kuze kube yilapho ingxube iphenduke ibe yindoda ehambisana nendawo. 4. Faka efrijini bese upholile kahle. Ngaphambi kokukhonza, xuba kahle. Thela amapuleti, engeza amagilebhisi aqoshiwe kanye nama-scallions
Izinkonzo: 6