I-snack eyokwenza kalula ukulindela kwesidlo esikhulu Kukhona ukudla okulula okungahle kudinga isikhathi esiningi sokupheka, kodwa kuyamnandi kakhulu, kuyathandeka, futhi kuyakuqala, ukuthi kungasetshenziswa, njengoba besho - kokubili emkhosini futhi umhlaba. Enye yalezi zokudla okulula kakhulu i-lavash roll ne-saumon. I-lavash akufanele ibe yikhekhe eliluhlaza futhi elimnandi, elisetshenziselwa esikhundleni sesinkwa, kodwa lincane. Isikhathi sokuyilungisa sizothatha kancane, kepha isidlo siphezulu kakhulu, sinambitheka, sinelisekile futhi susizo. Ungathatha i-lavash roll ne-saumon ngokuhamba uhambo olude, wepikinikini, ye-cottage ehlobo, noma ungayinqamula amaqatha amancane, uhlakazeke kahle ngoqwembe futhi usebenze njengethenti elibandayo etafuleni lokugubha. I-salmon encane eline-salted izohambisana kahle nemimoya yonke yobhiya futhi inamandla, futhi izovumela lonke inkampani ukuba ingafelwa yindlala ngokulindela ama-shish kebabs noma izindlebe. Uma uthanda iresiphi yesinkwa se-pita nge-saumon, khona-ke ungalungisa imiqulu ngokugcwalisa okufanayo - nge-sausage, ham, imifino esisha noma ebhakawa, ushizi. Izingcezu ezinjengezinhlobonhlobo zemidwebo enjalo zibukeka zihle kakhulu ngesidlo esivamile.
Izithako:- I-lavash encane 2 ama-pcs.
- I-Salmon inamanzi angu-180 g
- Ikhukhamba 1 pc.
- Ushizi, ukhilimu 200 g
- Isinyathelo 1 Ukulungisa isidlo, udinga i-lavash encane, i-salmon enosawoti, ikhukhamba kanye noshizi ushizi.
- Isinyathelo 2 Sika inhlanzi ibe yizingcwecwe ezincane noma izingcezu.
- Isinyathelo 3 Geza ikhukhamba, ikhasi bese uthathe imichilo.
- Isinyathelo 4 2/3 sephepha lesinkwa se-pita senziwe nge-cream ushizi.
- Isinyathelo 5 Beka inhlanzi eshizi.
- Isinyathelo 6 Bese ubeka amakhekhe ambalwa ekhukhamba.
- Isinyathelo 7 Ngomusa, njengoba uqine ngangokunokwenzeka, gqoka i-lavash encwadini.
- Isinyathelo 8 Gweba umqulu owenziwe ube yizingxenye ezingaba ngu-3 cm.