- AmaSaladi ashiya ama-Gramu angu-100
- Utamatisi - Izingcezu ezintathu
- Ukhukhamba - 4-5 izingcezu
- Dill Fresh - - ukunambitha
- I-Garlic - Amazinyo amabili
- Ukhilimu omuncu - 4 Art. izinkezo
- Imayonnaise - 3 Ubuciko. izinkezo
- Usawoti, pepper - - Ukunambitha
Lungisa izithako, hlambulula yonke imifino. Hlanganisa amaqabunga e-lettuce ube isitsha se-saladi ejulile. Sika ukhukhamba ube amasongo amancane bese uwafaka esaladini. Uma amakhukhamba asebekhulile, bese uwahlunga kusukela ebantwini obukhuni. Sika utamatisi zibe tincetu bese uwafaka esaladini. Manje engeza i-dill eqoshiwe e-isaladi. Usawoti ukunambitha nokuxuba. Ungangeza isaladi kukho konke - ukhilimu omuncu, i-yogurt, amafutha omnqumo, imayonnaise. Ngithanda ukwenza isaladi ekhethekile yokugqoka. Ukwenza lokhu, hlanganisa imayonnaise, ukhilimu omuncu, u-garlic, usawoti kanye nopelepele, udlule emshinini. Sihlangana kahle futhi ukugqoka sekulungele. Sigcwalisa isaladi. Ekhuthazayo. Isaladi yamatamatisi kanye ukhukhamba isilungele. Bon appetit! ;)
Izinkonzo: 4