- amafutha omnqumo, namafutha ohlobo - 1/2 indebe
- ubisi - 1/2 indebe
- iqanda elikhulu - ucezu olu-1
- ufulawa - i-11/2 i-Glass
- ushukela - 3/4 izinkomishi
- ukupheka powder - 1/2 amathisipuni
- usawoti - 1/4 amathisipuni
- amakhiwane omisiwe, omningi-ohlotshiwe - ama-Gramu angu-300
- ikhasi lemon (kusuka ku-1 lemon) - ucezu olu-1
Preheat ovini kuya degrees 180. Gcoba isidlo sokupheka ngamafutha. Esikhathini, ibhotela ibhotela, ubisi namaqanda, beka eceleni. Esigodini esikhulu, hlanganisa ndawonye ufulawa, ushukela, i-baking powder nosawoti, faka ubisi ubisi uphinde uhlanganise kuze kube yilapho kutholakala ubuningi obufanayo. Ungabheki! Engeza amakhiwane kanye nekhasi lemon. Thela inhlama ibe ifomu elilungiselelwe. Bhaka kuze kube nsundu yegolide, kusuka kumaminithi angu-35 kuya kwangu-40. Vumela ukupholisa cishe imizuzu engu-15. Lapho ukhonza, uthathe iziqephu. Gcina i-polyethylene ekamelweni lokushisa kuze kube yizinsuku ezi-1.
Izinkonzo: 8