- I-Semolina - I-Glass 1
- Amanzi - ingilazi engu-1
- Amafutha omifino - izibuko ezingu-12
- Umfula - 100 Grams
- Ishukela - 1/2 indebe
- I-vanilla ye-Sugar - 1/4 amathisipuni
- I-Cocoa - Ubuciko obu-3. izinkezo
- I-Walnuts - 1/2 Izinkomishi
- Izithelo - 1/2 indebe
Iresiphi elula yemana enomzimba: 1. Esikebheni esijulile, hlanganisa imango, ushukela ne-vanilla ushukela. 2. Engxenyeni eyomile eyomile, uthele ngamanzi. Gcoba kahle bese ushiya ekamelweni lokushisa ngehora nengxenye yokwenza le mancha ivule. 3. Ngemuva kwehora nehhafu wengeze umthamo wamafutha omningi, hlanganisa ne-whisk. 4. Sie ingxube yefulawa ne-cocoa, uhlanganise kahle. Inhlama ephumayo kufanele ibe bushelelezi futhi ingaqukathi lutho. Ukufana kwenhlama kufanele kufane nekhilimu omuncu. 5. Esihlabelweni esiphelile, engeza amantongomane aqoshiwe nezithelo zomisiwe. Ekhuthazayo. 6. Dlulisa inhlama ibe yisitsha sokubhaka, oyile. Izinga lokucophelela, faka eshisheni esiphezulu esinesisindo sama-degrees angu-180 bese ubhalela imizuzu engu-50-55 uze ulungele. 7. Susa umuthi oqediwe esikubunjini, upholile phezu kwe-grate, ufafaze ushukela powder uphinde uwenze etafuleni. Yilokho konke - i-mannik ephilile ilungile. Bon appetit! ;) PS. Ngithemba ukuthi uthande iresiphi yami ye-mannika ephilile. Ngizojabula ngamazwana akho kanye nempendulo yakho, ikakhulukazi uma usebenzisa iresiphi :)
Izinkonzo: 6