I-muffin eyinkimbinkimbi e-skillet - i-pancake eyenziwe ngokwenza ukhilimu omuncu, izindlela zokupheka nesithombe

Ukwenza ama-pancake ukhilimu omuncu kulula futhi kumnandi. Inhlama ephelile iphenduke ibe yomoya ngokulinganayo futhi ayikho inqwaba kakhulu. Ukuze unike ubukhazikhazi kubeka imvubelo noma i-powder baking yokudla, futhi ukuqina okwanele kunciphisa isisekelo sekhanda elimuncu ngobisi, ukhilimu noma ngisho namanzi alula. Kuncike ekutheni uhlobo luni lwe-dish luhlelwe ukupheka.

Ama-pancake amancane ekhilimu omuncu nobisi namaqanda, iresiphi ngesithombe ngesinyathelo

I-Openwork, ama-pancake abisi okhanyayo ukhilimu omuncu ayilungele ukugxila nganoma yiziphi izinhlobo zokugcwalisa, kokubili okumnandi futhi okusawoti. Inhlama iqhuma phezulu epanini, igcina kahle isimo sayo, ayiqabuki futhi ayitholi emanzini ngisho nasezindlini ezishisayo, ezigcwele amanzi.

Izithako ezidingekayo:

• amaqanda - izingcezu ezine
• ubisi 3.2% - ½ ilitha
• ushukela - 3 tbsp
• ukhilimu omuncu 20% - 3.5 tbsp
• ufulawa wekolweni - 7 tbsp
• amafutha yemifino - 2 tbsp
• usawoti olwandle - 1/3 tsp

Imfundo yesinyathelo-by-step

1. Hlanza izikhupha ngoshukela.

2. Hlanganisa abamhlophe ngosawoti kanye ne-whisk.

3. Esikhathini se-yolk mass, uthele ngendlela encane yobisi, engeza ukhilimu omuncu bese ubilise ngobumnene umxube.

4. Phakamisa ufulawa nasezingxenyeni ezincane, ungene esisekelweni se-liquid. Ekugcineni, faka amaprotheni ahlwithwe, amafutha omifino uhlanganise kahle.

5. Frying pan ukufudumala kahle kanye namafutha nge ucezu fat. Geza ama-pancake ohlangothini ngalunye uze ube nsundu yegolide, uwagcobe ngotshani, uhlobise nge-berry jam bese ukhonza etafuleni.

Ama-pancake amnandi ekhilimu omuncu namanzi

Amapancake, ahlanganiswe ukhilimu omuncu namanzi, amnandi kakhulu phakathi futhi ahle kancane kancane emaphethelweni. Esikhundleni soshukela, ukubunjwa kubandakanya i-powder enhle. Awuyiloli inhlama futhi unikeze ukuphazamiseka okudingekayo. Yingakho imvubelo, i-soda kanye ne-baking powder akudingeki ukuba ifakwe emgqeni we-ufulawa.

Izithako ezidingekayo:

• ufulawa - 2 tbsp
• amaqanda - izingcezu ezimbili
• amanzi abilisiwe - izipuni ezimbili
• ukhilimu omuncu 20% - 3 tbsp
• ushukela oluyimpuphu - 1,5 tbsp
• amafutha yemifino - 1 tbsp
• usawoti - 1/3 tsp

Imfundo yesinyathelo-by-step

1. Hamba amaqanda endaweni elula, i-airy foam. Yethula ukhilimu omuncu, usawoti kanye noshukela oluyimpuphu, uphinde ushaye futhi uphele wonke amanzi.
2. Thela ufulawa olufuthiwe, faka amafutha bese uxubana kahle, ukuze zonke izingxenye zihlakazwe futhi isisindo sinesakhiwo esibushelelekile nesifanayo.
3. Frying pan ngokushisa okuphakeme futhi kancane fat any isilwane fat. Ukusebenzisa i-ladle, uthele inhlama endaweni yokusebenza bese uyivumela ukuba isakaze ngokuzimela phansi.
4. Bhaka ama-pancake ngomzuzu owodwa ukusuka ohlangothini ngalunye, ubeke esitsheni sokukhonza, uthele ngesiraphu esetshenzisiwe bese ukhonza etafuleni ngezithelo ezicandiwe nezithelo ezintsha.

Indlela yokupheka ama-pancake obukhulu obugqila ku-ukhilimu omuncu ne-yogurt, iresiphi ngesithombe

Inhlama ye-pancake ku-ukhilimu omuncu kanye no-ukhilimu uphenduka ungenalutho futhi ungobugovu. Enkathini yokubhaka, ivela kahle futhi ifana nebhasikidi eyenziwe ekhaya. Ukugoqa ukugcwaliswa kwama-pancake anjalo akufanelekile. Kungcono ukuwakhonza ngununci wamanzi, ama-sauces amancane noma izithelo ze-syrups.

Izithako ezidingekayo:

• ukhilimu omuncu 20% - 400 ml
• imvubelo eyomile - 10 g
• Kefir - 250 ml
• ufulawa wekolweni - 2 tbsp
• amanzi amaminerali - 250 ml
• amaprotheni - ama-5 ama-pcs.
• ushukela oluyimpuphu - 70 g
• amafutha yemifino - 50 ml
• usawoti - ½ tsp

Imfundo yesinyathelo-by-step

1. Esikhathini sengilazi yamanzi amaminerali ncibilikisa imvubelo ne isipuni sofulawa. Hlanganisa kahle futhi uthumele endaweni efudumele, ukuze i-opara igcoke futhi ivuke.
2. Esigodini esijulile, hlanganisa ufulawa olufuthiwe, ukhilimu omuncu bese uphonsa ngokushesha isisekelo senhlama ye-pancake.
3. Bashaya uboshiwe ngosawoti ngesithukuthezi esinamandla bese usibeka emgqeni wokushisa.
4. E-kefir, uthele ushukela bese wengeza kuzo zonke izithako kanye ne-spice. Hlanganisa i-mixer ngesivinini esiphansi futhi ekugcineni uthele emafutheni e-sunflower.
5. Ulungele ukushiya inhlama etafuleni ekhishini ngamaminithi angu-50-60. Ngalesi sikhathi, zonke izithako zizoqedwa ngokuphelele futhi ubukhulu buyokwanda ngevolumu.
6. Hlanganisa inhlama futhi, bhaka ama-pancake epanini elomile lokushisa elomile ngamaminithi angu-1.5 ohlangothini ngalunye bese ukhonza ushisa etafuleni.

Indlela yokwenza ama-pancake ekhaya ngekhilimu omuncu ngaphandle kwamaqanda

Inhlama ephekwe ngaphandle kwamaqanda inokungafani okungafani. Kubalulekile ukuyivula ngokucophelela, ngaphandle kwalokho izingozi zomkhiqizo zihlukanisa zibe izingxenye noma izingcezu. Ukuze ama-pancake ahlale elula futhi engabuni, kunconywa ukuba uwagcobe ngaphambi kokukhonza nge-butter butter, ngaphambi kokuguqulwa emanzini okugeza.

Izithako ezidingekayo:

• Ufulawa wekolweni - 300 g
• ukhilimu omuncu 15% - 100 ml
• amazambane isitashi - 2 tbsp
• amanzi abilisiwe - ½ ilitha
• ushukela granulated - 2 tbsp
• usawoti - 1/3 tsp
• i-soda - ½ tsp
• amafutha yemifino - 2 tbsp

Imfundo yesinyathelo-by-step

1. Ufulawa webolweni kuhlanganiswe nesitashi samazambane bese uhlunga ngesihlungo sekhishi. Thela amanzi ekamelweni lokushisa bese uxuba kahle, uhlabe izigqoko namaqabunga.
2. Ukhilimu omuncu, ushukela kanye nosawoti nge-whisk bese ufaka emfucumfucu. Ekugcineni, uthele i-soda, uthele emafutheni bese uwaxuba kakhulu eplastiki, ukuvumelana okufanayo. Vumela ukuphuza imizuzu engu-20 etafuleni ekhishini.
3. Bhaka epanini elitholakalayo elinomlilo okwenziwe ngamasekhondi angu-50-70 ohlangothini ngalunye. Khonza ushisayo nge-cream ehlutshiwe, uju noma ujamu.

Indlela yokwenza ama-pancake amancane ngama-pancake aqoshiwe ku-ukhilimu omuncu I-Recipe encane nemigodi

Ama-pancake aphathekayo ukhilimu omuncu ahlukaniswa ngethando elimnandi, elimnandi, ukunambitheka kakhulu, okunambitheka okunomusa kanye nephunga elimangalisa, elimangalisa. Ukwenza isidlo sibe sobala ngokucacile, esicebile nephunga, ungabeka iphakethe le-sugar vanilla noma i-sinnamon engaphansi kwesinkwa. Inothi elikhanyayo, elimnandi eliyiphunga liguqula i-dessert yakudala ibe yiphunga elimnandi kakhulu, elihlanjululwayo langempela.