I-veal steak ku-grill
- 200 g we-veal
- 10 g webhotela
- 1/2 tbsp. igromegranate ijusi
- 1/2 tbsp. iwayini elibomvu eliqinile
- izinongo, usawoti ukunambitha
Ukulungiselela iresiphi:
Beka inyama ku-marinade bese ushiya imizuzu engu-7. Lungisa i-brazier: amalahle (okusemthethweni oki) kufanele abe obomvu obomvu. Fry inyama, uyiphendule bese uyidonsa izikhathi eziningana nge-sauce. Geza inyama ngaphansi kwamanzi abandayo, ususe amateyipu bese ushaya kancane, ushaya isando izikhathi ezingu-3-5, ukuze "ungaphuli" izintambo. Lungisa i-marinade kusuka kumjusi wegromegranate, iwayini nezinongo. I-steak ephuziwe efakwe epuleti, ubeke ucezu lwebhotela phezulu, umboze elinye ipuleti bese uma imizuzu emi-5-7. Khonza ngemifino emisha.
Amaqebelengwane nge-chocolate
- 100 g we ushokoledi omnyama
- 100 g webhotela
- Amaqanda amathathu
- 6 tbsp. l. ushukela
- 4 tbsp. l. ufulawa
Ukulungiselela iresiphi:
Hlanganisa ushokoledi ekugezeni kwamanzi, ushukela uhlanganise. Susa kusukela epulatifheni bese uvumela ukuma imizuzu engu-15. Engeza kuqala ibhotela elithambile, bese amaqanda, agqugquzela, ukwethula ufulawa uhlungwa nge-sieve. Gcoba inhlama bese ugcwalisa isikhunta sekhekhe, i-oiloni (isikhunta kufanele iqhutshwe ngamanzi). Hlangisa ihhavini ukuya ku-200 ° C, ubhake emaminithini angu-6-9, asisekho. Ukuzimisela ukuhlola ngenduku yokhuni. Phezulu kokubhaka kufanele kubonakale i-crust, futhi ngaphakathi kwhokolethi kuzohlala kusetshenziselwa uketshezi. Amakhekhe amakhokhethi angahlotshiswa nge-chocolate glaze, ahlanganise i-100 g ye-tshokolethi encibilikile, i-75 g ye-ukhilimu, i-50 g yebhotela bese ubilisa kuze kube yilapho ikhuni.
Isaladi eshisayo nenkukhu
- 500 g yenkukhu yenkukhu
- 1 isanqante
- 1 anyanisi
- 2-3 amazambane
- 200 g iklabishi
- 200 g we-peas
- 1 inkomishi yamabele
- 1 zucchini
- usawoti, pepper
- 100 g we-pasta
Ukulungiselela iresiphi:
Amaqathi kanye anyanisi banquma futhi gazinga emafutheni omifino, engeza inkukhu enomfuleni, 3-4 tbsp. l. utamatisi unamathela, gazinga, amanzi amancane kanye nesidumbu cishe imizuzu engu-10-15. Engeza amazambane amakhulu aqoshiwe, iklabishi kanye ne-zucchini. Imizuzu emihlanu ngaphambi kokuba ukulungiswa kwemifino kufakwe ebhodweni lama-peas, ummbila futhi ubiliswe kuze kufike i-pasta ephekiwe. Ngo-ragout ungafaka ama-capers, ajiku, i-pepper yaseBulgaria.
I-Ananas ngewayini le-port
- I-ananasini engu-1
- 3 ama-orang
- 150 ml yechweba
- 4 tbsp. l. ushukela oluyimpuphu
- 50 ml ukhilimu
Ukulungiselela iresiphi:
Sika kusuka phezulu kwephayinaphu phezulu, bese ususa ikhasi. Hlukanisa izithelo zibe izingxenye ezine, unqume umgogodla oqinile, uthathe iziqephu. I-Zedra enezinyosi ezimbili ezinqunywe kahle, engeza ijusi lama-oranges amathathu, ijusi lika-ananas, i-port, ushukela we-sugar, ulethe ngamathumba bese ubilisa imizuzu emihlanu. Amasimu aphayinaphu aqoshiwe ne isiraphu, uhlobise nge ukhilimu ohlutshiwe.
I-Bean unamathisele
- 1 tbsp. ubhontshisi
- 1 anyanisi
- imifino ka-parsley
- amafutha yemifino
- usawoti, ugarlic ukunambitha
Ukulungiselela iresiphi:
Gcoba ubhontshisi ubusuku ubusuku emanzini abandayo. Geza amanzi, ugeze ubhontshisi bese ubilise kuze kube ithenda (cishe imizuzu engu-10 ngaphambi kosawoti). Gweba ukuhlanganiswa kokubambisana kwamazambane ahlambulukile kanye ne-liquid esele. Beka ubhontshisi endishini, ubeke anyanisi kanye ne-parsley eqoshiwe (i-dill) ne-garlic phezulu. Khonza ngengulube ethosiwe, imifino ekhethiwe noma imifino eluhlaza.
Sandwichs esitshalo seqanda
- 2 ama-eggplant
- 5 utamatisi
- 120 g ushizi
- 2 clove kagalikhi
- isiqephu esincane semvelo
- amafutha yemifino yokudoba
- pepper, usawoti
Ukulungiselela iresiphi:
Isitshalo seqanda uthathe imibuthano, engeza usawoti bese ushiya imizuzu engu-10. Susa ijusi ehlanziwe, ama-eggplants omisiwe futhi ethosiwe ezinhlangothini zombili ngokushisa okuphezulu kuze kube yilapho iluhlaza. Pepper nosawoti. I-garlic eqoshiwe futhi ethosiwe ku-4 tbsp. l. amafutha ukuba abe nsundu encane yegolide, ususe i-garlic. Sika utamatisi tincetu ngokushisa okukhulu emafutheni ka-garlic angu-30 ohlangothini ngalunye. Sika ushizi zibe izikwele. Gweba amasangweji, lungisa ngezinyopho. Usawoti kanye nopelepele. Bhaka ku-1200 ° C imizuzu eminingana.
I-Baked Noodle Casserole
- 200 amagremu we-rice noodle
- 1 anyanisi
- I-clove ka-garlic
- 1 tbsp. l. ibhotela
- 300 g ama-peas aluhlaza
- ushukela, usawoti, pepper
- 200 g of ham abilisiwe
- 1 bunch of anyanisi eluhlaza
- Amaqanda amathathu
- 150 ml ubisi
- U-140 g ukhilimu
- 150 amagremu we ushizi ogayiwe
Ukulungiselela iresiphi:
Pheka ama-noodle (kuze kufike isigamu esiphekiwe), ulahle anyanisi nogalikhi ku-colander. Engeza i-peas kanye gazinga amaminithi amabili. Isizini. Hlanganisa ama-noodle nama-peas, u-ham oqoshiwe kanye anyanisi oluhlaza, uwafake esikhunjini. Amaqanda ashaywa ubisi nokukhilimu, inkathi, uhlanganise noshizi ogayiwe, uthele i-rice noodle bese ufaka kuhhavini. Bhaka ngamaminithi angu-30.