Gcwalisa umqubu wokugcoba, ubeke esitokisini sokubhaka, esembozwe ngesikhumba noma isikhumba
- I-pastry ye-Puff - ama-Gramu ayi-200
- Ushizi - ama-Gramu angu-100
- Isitshalo seqanda - izingcezu ezimbili
- Utamatisi - Izingcezu ezimbili
- I-Basil fresh - ama-Gramu angu-30
- Izinongo - - ukunambitha
- Amafutha omnqumo - 1 st. i-spoonful
Gxuma isikhukhula, ubeke emgodini wokubhaka, ombozwe ngephepha noma iphepha lesikhumba. Amathanga ahlosiwe we-ushizi (ngine-Fetax). Sakaza ushizi phezu kwenhlama. Isitshalo seqanda sami futhi uthathe iziqephu ezincane. Spread tincetu zezitshalo zeqanda phezu kwe-ushizi. Utamatisi nawo angami futhi uthathe izicucu ezincane, ezibekiwe phezu kwesitshalo seqanda. Fafaza usawoti kanye nezinongo ezifunwa (i-oregano, isibonelo, izosebenza kahle). Kusukela phezulu, ufafaze konke ngamaqabunga ase-basil fresh (ungayifaka esikhundleni samanye amakhambi). Ufafaza kancane ikhekhe ngamafutha omnqumo, bese uwabeka eshavini esishisayo futhi ubhake imizuzu engu-25. Ungakhonza ikhekhe kokubili kushisa futhi kubanda. Bon appetit! ;)
Izinkonzo: 4