- I-Salmon fillet - izingcezu ezingu-6
- Soso umsila - 1/2 indebe
- Ijusi le-Orange - 1 ingilazi
- Iviniga ilayisi - izinto ezingu-2. izinkezo
- I-Sugar - 1 Ubuciko. i-spoonful
- Cilantro (oqoshiwe) - 2 st. izinkezo
- Amafutha eSesame - 1 st. i-spoonful
- I-ginger (eqoshiwe) - 2 st. izinkezo
- I-chili pepper - - ukunambitha
Hlanganisa zonke izithako ze-sauce yaseShayina - konke ngaphandle kwe-salmon fillet. Uxubene kahle, ungakwazi ngisho nokushaya i-whisk encane, konke okuhlanganisiwe ngokulinganayo. Ingxenye encane ye-sauce (cishe indebe encane encane) iphonswa - izobe isasebenza. Izitshalo ezinhle, ezihlanziwe ze-salmon zifakwe esikhwameni esivaliwe ngokuqinile. Thela yonke i-sauce lapho, ngaphandle kwenani elincane, elibeke eceleni kwezinye izinhloso. Ukugoqa ngokucophelela iphakheji - futhi uthumele inhlanzi ukuba ihambe ngesiqandisini okungenani amahora amabili. Isamba esincane esisele se-sauce siyathululelwa epanini elincane, elilethwe ngamathumba bese ubilisa phezu kokushisa okuphansi kuze kube yingxenye. Ngalesi sauce sizosiza inhlanzi esiphelile. Sifaka izinhlanzi ezifakwe emathinini ehlathini. Uma kubhaka kuhhavini - kunemizuzu engu-15 ngokwanele kuma-degrees angu-180, uma ku-grilli - bese uthola imizuzu engu-3 ohlangothini ngalunye. Sisusa izinhlanzi ezilungiselelwe kusuka kuhhavini, sizipholisa kalula. Sisebenzela, siphuza nge-sauce esepanini. Bon appetit! :)
Izinkonzo: 6-7