I-Ukrainian wasabi i-Horseradish iyitshalo esibaluleke kakhulu futhi ewusizo. Izimpande ze-horseradish ziqukethe amavithamini, amafutha abalulekile, namanoni. I-horse-radish isebenza njenge-agent enhle kakhulu eqabulayo emlonyeni womlomo, kuyasiza ukuthatha ngezinyosi, ama-scurvy. Amafutha awusizo, okuqukethwe kuwo ama-horseradish, avusa ukudla futhi abhubhise amabhaktheriya. Ngakho-ke, wonke umama wesifazane esiqandisini kufanele abe nembiza ngale sauce yemilingo. Impande ye-horseradish inezinambitheka ezibukhali, iphunga elimnandi. Ukunciphisa ubukhulu be-horseradish kungaba, uma ufaka u-sauce ku-pure noma ijusi lezinyosi, i-apula, i-cranberries. I-sauce yethu iyoba nomsuka we-scrawny we-horseradish namazambane ahlambulukile. Gcwalisa ngejusi lemon, ushukela nosawoti ukunambitha. Le sauce ivame ukusetshenziselwa inyama, ukubola, ama-sausages.
Izithako:- I-Cranberry fresh 150 g
- Horseradish izimpande 150 g
- I-Lemon 1 pc.
- Isinkwa 2 sosawoti
- I-Sugar 2 tbsp. l.
- Isinyathelo 1 Ukwenza le sauce, udinga ukuthatha izimpande ezimbili ze-horseradish, ama-cranberries, i-lemon, usawoti kanye noshukela.
- Isinyathelo 2 Geza izimpande ze-horse-radish. Yoma. Sula. Sika zibe tincetu.
- Isinyathelo 3 Gweba i-horseradish ku-blender (ungayibamba ngesandla nge-grater emihle).
- Isinyathelo 4 Geza ama-cranberries. Yoma. Ukuhlunga. Ihlanzekile ku-blender.
- Isinyathelo 5 Hlanganisa izimpande ezihluthiweyo ze-horseradish ne-cranberry puree. Engeza usawoti noshukela ukunambitha. Engeza 2 tbsp. l. ijusi lemon. Hlanganisa.
- Isinyathelo 6 Phinda ubambe umsizi.
- Isinyathelo 7 Faka i-sauce embizeni enenzalo. Isikhombi esinamandla. Hlala esiqandisini. Khonza u-sauce ngenyama.