Isobho se-pea eliqoshiwe Into esemqoka kwisobho esinomzimba ukuthola amafutha. Futhi ungakwazi ukufezekisa lokhu ngezindleko zemifino namazambane. Enye inkohliso ukufaka inani elincane lofulawa kuya kwesobho. Futhi uma kungukudla okuncane, ngaleyondlela uzonikezela isobho ukuhamba kancane. Ukwenza isobho singagcini nje kuphela kodwa sicebile - kubalulekile ukulungiselela isisekelo somhluzi: upheke imifino kanye neqabunga le-laurel okungenani imizuzu engama-30 bese ufaka izithako eziyinhloko. Futhi ungakhohlwa ukususa imifino "esetshenzisiwe" kusuka emhluzweni. Funda 'uzizwe' isidlo ophekayo. Futhi le mithetho ayisebenzisi nje kuphela isobho, kodwa ikakhulukazi kubo. Culinary kuwe impumelelo!
Izithako:- Ama-peas omile agcwele 200 g
- Anyanisi 2 ama-pcs.
- I-Carrot 1 pc.
- Amazambane ama-4 ama-pcs.
- I-Garlic 2 clove
- Ufulawa wolowa 2 tbsp. l.
- Bay leaf ama-3 ama-pcs.
- Pepper elimnandi ama-5 ama-pcs.
- Usawoti 1 tbsp. l.
- Isinyathelo 1 Kulesi sobho, thatha: 1 isanqante enkulu, ama-anyanisi amabili, amazambane angama-4, ingilazi yama-peas omile, ama-tablespoons amabili kafulawa, ama-clove amabili ka-garlic, amafutha omifino, i-leaf leaf, i-pepper elimnandi.
- Isinyathelo 2 I-Peas wash, uthele amanzi bese ushiya ukuze uhlale ubusuku.
- Isinyathelo 3 Thatha ipuphu elingu-3 litre. Engeza amanzi, i-anyanisi ehlutshiwe (shiya umsila ukuze i-bulb ingahlali ngesikhathi sokupheka), isanqante lesigamu (uthathe izindandatho), iqabunga le-bay, i-pepper elimnandi. Letha emathunjini bese ubamba imizuzu engu-30 ngokushisa okuphansi.
- Isinyathelo 4 Gwema amazambane bese uwasika zibe ama-cubes amancane.
- Isinyathelo 5 Engeza i-peas kumhluzi (ngaphambilini wawagcoba amanzi lapho wawunamanzi) kanye namazambane. Letha kumathumba, susa isikhunta. Pheka imizuzu engu-15-20.
- Isinyathelo 6 Hamba uqede u-anyanisi, uthathe isigamu sesibili sesanqante.
- Isinyathelo 7 Ku-pan yokudoba, ngokufaka amafutha omquba, yenza i-roast. Okokuqala gazinga u-anyanisi ngamaminithi angu-2-3, bese ufaka izaqathe bese ufaka eminye imizuzu emithathu kuze kube nsundu yegolide.
- Isinyathelo 8 Khona-ke endaweni yokuhlanza ehlanzekile fry ufulawa ukuze kube mnyama. Le nqubo izothatha ama-3-4 amaminithi.
- Isinyathelo 9 Emhluzeni, engeza ufulawa ezinxenyeni ezincane, uvuselele njalo.
- Isinyathelo 10 Hlanganisa i-roast, cindezela ugarliki bese upheka imizuzu emi-5-10. Susa ekushiseni, ikhava futhi uvumele ukuma imizuzu eminingana. Khonza isobho ngemifino.