- ukupakishwa kwe-spaghetti - ucezu olu-1
- ibhotela - 1 st. i-spoonful
- usawoti - 1 ithisipuni
- I-Parmesan ushizi - ingilazi engu-1
- Oregano - 1 ithisipuni
1) Preheat ihhavini kuya 250 degrees Fahrenheit (120 ° C). 2) Embizeni enkulu, uthele amanzi, kancane usawoti, ugqoke umlilo, ulethe emathunjini. Engeza i-pasta bese upheka amaminithi angu-8 kuya kwangu-10 noma uze upheke; emva kwalokho udinga ukushintsha i-pasta ibe yi-colander. 3) Phakeni eliphakathi, ukushisa ibhotela, usawoti kanye nokuthosa i-pasta kuze kube yigolide. Bese ususe ekushiseni bese uhlanganise iphasika ne-Parmesan ushizi ne-oregano. Kulo fomu, uthele i-pasta ebhodini lokubhaka bese ufaka kuhhavini elushisayo ngaphambi kwemizuzu engu-10-15. I-spaghetti yethu yesiGreki isilungile!
Izinkonzo: 4