Ijamujisi jamu

1. Lungisa izimbiza ukuze ujamu, inzalo nge-steam eshisayo noma amanzi abilayo. Okufanayo kwenziwa nge- Ingredients: Imiyalo

1. Lungisa izimbiza ukuze ujamu, inzalo nge-steam eshisayo noma amanzi abilayo. Yenza okufanayo nama-lids. Hlanza ama-raspberries. Faka epanini, engeza i-pectin ne-bhotela (lokhu kuzosindisa iphunga!). 2. Faka ibhodlela lama raspberries emlilweni oqinile. Ungakhohlwa ukuqhuma njalo, ulethe ngamathumba. 3. Faka ushukela, gxuma. Ushukela kufanele uchithe, futhi ugwebu kufanele ubilise. Myeke umzuzu owodwa. 4. Vala umpheki, kodwa qhubeka uvuselela i-jam enye emaminithi angu-4-5. 5. Thela i-jam zibe yizimbiza, uwagcobe, bese uwafaka emanzini okugeza ngamaminithi angu-10. Ngobusuku, shiya ithawula ukuze ijamu libandayo. Gcina endaweni epholile futhi epholile.

Izinkonzo: 6-8