Indlela yokwenza inhlama yama-pancake: zokupheka ezithandwa kakhulu ngezithombe

Pancakes nge isiraphu sitrobheli

Ukupheka inhlama yama-pancake kulula, kodwa ukuze kubhaka ukuthi kucebile ikakhulukazi, yonke imikhiqizo kufanele ibe sezingeni lokushisa. Ufulawa kufanele ukuthi uhlanjululwe, kanti ama-pancake aphelile ngeke abe kuphela okuhlwabusayo, kodwa futhi ayenamandla kakhulu, aphephe futhi aphephe.

Umquba we-pancakes ngaphandle kwamaqanda, iresiphi elula futhi esheshayo ngesithombe

Inhlama enjalo yama-pancake ingenziwa uma ku-esiqandisini, njengoba bethi, "gubha ibhola", hamba esitolo kanye, kodwa into enhle kakhulu. Iresiphi ihlanganisa imikhiqizo eyisisekelo, futhi inqubo yokulungiselela idinga cishe umzamo.

I-stack yama-pancake epuleti

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Umquba kabili uhlunga ngesihlungo, uhlanganise noshukela, usawoti kanye nebhotela.
    Sigqugquzela ufulawa noshukela ama-pancake
  2. Ukufudumala amanzi kuya ku-38-40 ° C bese ufaka kufulawa.

  3. Gcoba inhlama, uphule izimpande namaqabunga. Ubuningi obuqediwe kufanele bube bukhulu futhi bube buhlaza. Uma uzizwa unomzimba omncane, ungafaka ufulawa omncane.

  4. Phaka epanini nge-non-stick coating nge-lard ne-grease ngokushisa okuphezulu. Hamba inhlama ene-ladle bese uyihambisa ngomusa phansi epanini lokuthosa. Uma ngabe uyifunayo, uphelele nge-brush abisikiwe.

  5. Fry the pancake zombili zombili kuze kube obomvu, ufake inqwaba bese ukhonza.

Inhlama ebisiwe ngama-pancake, iresiphi elula

Ukuze kuvivinywe i-pancake test edingekayo ukusebenzisa amanzi ashisayo abilayo. Ngenxa yalokhu, umkhiqizo ophekiwe unomdlandla kakhulu ngaphakathi futhi kancane kancane crispy emaphethelweni.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Amaqanda, ushukela nobisi kumele kufakwe ku-mixer bese ushaya kahle.
  2. Usawoti futhi, uvuselela njalo, uthele umfudlana omncane wamanzi abilayo.
  3. Ukhula luhlunga ngesihlungo bese ufaka enhlama ezinxenyeni ezincane. Phinda ushaye ngokucophelela bese ufaka amafutha. Shiya etafuleni okungenani isigamu sehora.
  4. Sishisa epanini lokuthosa ngepani lokuthosa. Hlanganisa inhlama nge-spoon enkulu, uthele phansi bese uvumela i-pancake ukuthi ibhalwe kahle. Vula futhi ubheke ngaphesheya.

Indlela yokwenza imfucumfucu yekhaya imfucumfucu ye-pancake

Amapancake kusuka emvubelo inhlama ibonakala ngokuvumelana okuhle kakhulu, ubumnandi nokuphefumula. Kodwa-ke, ukulungiselela kwabo kuthatha isikhathi eside futhi kudinga ulwazi oluthile nolwazi lwe-culinary. Kodwa ukupheka kupheka kakhulu futhi kuyiphunga elimnandi, okungaphezulu kunakho konke ukukhokhela izindleko zomsebenzi.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Ukuze usebenzise kancane ukufudumala ingilazi yobisi, engeza usawoti bese uthele isitsha esijulile. Kukhona futhi uthele isipuni 1 seshukela, imvubelo nezipuni ezingu-3 zofulawa osikiwe. Faka isikhumba ukuze wenze i-mass homogeneous. Vala nge-napkin yelineni bese ushiya etafuleni ekhishini ukuze ufike cishe emaminithini angu-15-20. Phakathi nalesi sikhathi, i-lobster izokhula ngevolumu bese iqala ukuqhuma.
  2. Esikhathini esitsheni esisodwa, shaya i-whisk ne-ushukela esele bese uyihlanganisa ne-riser. Khona-ke uhlukanise ngezigaba ezincane ukuze ufake ufulawa nobisi, ngaso sonke isikhathi uvuse inhlama. Ubuningi obulungiselelwe kufanele bufanane no-cream okhilimu omuncu ngokuvumelana.
  3. Vala isitsha ngenhlama enefilimu yokudla bese uyithumela endaweni efudumele. Khona-ke, thinta futhi uphinde uphinde uhambe. Phinda le nqubo kabili.
  4. Frying pan, gcoba ucezu lwesinkwa bese uqala ukupheka.
  5. Ngomlilo ophakathi, gazinga ama-pancake kuze kube yigolide ohlangothini olulodwa nangakolunye uhlangothi bese ukhonza ushisayo ngekhilimu omuncu ozenzelayo, isiraphu, ujamu noma ubisi oluncibilikile.

Umquba wama-pancake ngobisi, iresiphi yesendulo

I-soft soft, elastic and airy iphendulela inhlama yama-pancake ngobisi. Le recipe ibhekwa njengesiqalo futhi ithandwa kakhulu nabesifazane besifazane. Uma ungenalo ubisi olusha, ungasebenzisa ubisi owomile noma obuncitshiwe. Akunakuqala kokubili noma kokubili okwenziwe ukunambitheka kwesidlo sekubi nakakhulu. Futhi, le hlama ifanele njengenhlama ye-chebureks

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Umquba uhlunga ngesihlungo, uhlanganise nosawoti, i-soda, ushukela, amafutha omifino kanye nengxenye yokukhonza ubisi. Ukukhanyisa kancane ngemfoloko.
  2. Ubisi olusele lulethwa ngamathumba, bese ubeka kancane kancane inhlama.
  3. I-margarine iyancibilika ekugezeni kwamanzi, engeza kuzo zonke izithako bese uxuba kahle, ukuze zonke izindwangu neziqhumane zichithwe.
  4. Sebenzisa i-ladle ukukhipha inhlama bese uyithululela epanini elomile elomile. Bhaka i-pancake ngomlilo olinganiselayo kusuka ohlangothini olulodwa nakolunye uhlangothi kuze kube umbala wegolide we-light.

Ihlama elimnandi lama-pancake ku-kefir, iresiphi

Inhlama ye-pancake e-kefir ihluke ngokumnandi, ukunambitheka okucebile futhi iveza iphunga elimnandi. I-soda, okuyingxenye yesidlo, ayidingi ukucima uviniga noma ijusi lemon. Kwanele nje ukuyiqothula ngobuningi be-kefir, bese uyihlanganisa nazo zonke ezinye izithako.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Ama-Squirrels ahlukaniswe ngokucophelela ezikhukhuleni, usawoti futhi agxumeke emthonjeni obukhulu. Hlanza izikhupha ngokucophelela ushukela, uhlanganise ne-protein fluffy mass bese uthele amanzi abilayo ngaphandle kokuyeka ukushaya.
  2. Engeza kefir efudumele. Faka ufulawa osikiwe, u-soda uphinde uhlanganise kuze kube yilapho uhambelana. Shiya imizuzu engu-10-15 etafuleni ekhishini.
  3. Gcoba i-pan yokudoba ne-margarine. With ladle noma enkulu spoon, uthele inhlama phansi futhi gazinga le pancake ngokulinganayo ezinhlangothini zombili.

Inhlama enhle yama-pancake emanzini, iresiphi enhle

Umquba wamapangcake ungapheka ngisho nasemanzini ajwayelekile kakhulu ahlungiwe. Futhi ukunambitha ubhakabhaka olunjalo ngeke kuhambisane nezilinganiso ezenziwe ngemikhiqizo yobisi obumuncu, kodwa ngesakhiwo kuyoba mncane kakhulu, omnene futhi ecibilike.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Faka kancane ushukela, usawoti namaqanda nge-blender. Khipha kancane kancane amanzi afudumele bese uxuba kakhulu.
  2. Phakamisa ufulawa bese ufaka izingxenye ezincane zibe inhlama. Faka futhi uqiniseke ukuthi izimpumputhe zichithwa ku-liquid. Ekugcineni faka amafutha we-sunflower.
  3. Gcoba kancane i-pan yocingo bese uyishisa kakhulu. Thela inani elifanele le-pancake kanye ne-pancake e-uniforms kanye ne-hue yegolide ekhangayo.

Umquba wama-pancake ngemigodi, iresiphi elula

Ukupheka inhlama yama-pancake kufana ne-lace ephathekayo ngezandla, ngokuvamile, akunzima. Ukwenza ama-bubbles ekukhuleni kwe-kefir-ufulawa, okwenzeka ngesikhathi sokudoba emigodini enhle kakhulu, kubalulekile ukunikeza inhlama kancane ukuma, kodwa hhayi efrijini, kodwa ngqo etafuleni ekhishini. Ngemva kwemizuzu engu-30-40, ungaqala ngokupheka ngokupheka. Ama-pancake aqinisekisiwe ukuba abe mnandi kakhulu futhi avulekile.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. U-Kefir uthele epanini elingaphansi koqweqwe lwawo lwawo, faka usawoti namaqanda, uphonswe ushukela endaweni epholile. Hlanganisa zonke izithako bese ubeka ukushisa okuphakathi. Ukushisa kuya ku-60 ° C, kuvuselela njalo ukuze inqwaba ingashisi futhi inganamatheli phansi.
  2. Susa kusuka epulatifeni bese uhambisa kancane kancane ufulawa oluhlungiwe. Beat nge whisk ukwenza zonke izingcezu zihambe ngezindlela zabo ezahlukene.
  3. Emanzini amaminerali afudumele, phucula i-soda futhi uhambe kancane kancane enhlama, ngaphandle kokumisa.
  4. Thela emafutheni we-sunflower futhi uhlanganise ngokucophelela nge-spatula yamapulangwe.
  5. Nikeza ukuhlolwa ukuma isigamu sehora kuya kwemizuzu engu-40 bese uqala ukubhaka.
  6. Yoma i-pan yokudoba ishisa. Amapancake gazinga ohlangothini ngalunye kuze kufike u-rouge futhi akhonze etafuleni.

Ukufunda ukwenza inhlama ngama-pancake ebhodleleni, iresiphi yevidiyo

Lena indlela engavamile kakhulu yokwenza inhlama ngamaphakheki. Ngokungafani nezinye izindlela zokupheka, yonke imikhiqizo ayixubeki esitsheni se-ceramic noma epanini ye-koqweqwe lwawo, kodwa kubhodlela lepulasitiki elijwayelekile kakhulu. Ngaphezu kwalokho, le ndlela ikuvumela ukuba ungasebenzisi ngokushesha umthamo wokuhlola. Ungakwazi ukuthosa isigamu esisodwa, bese umboza okunye ngesembozo bese uyifaka esiqandisini kuze kube yisikhathi esilandelayo.

Indlela yokwenza inhlama yama-pancake amancane

Inhlama yama-pancake, lapho kuhloswe khona ukumboza ukugcwaliswa, akufanele ibe yipulasitiki kuphela futhi ibe mncane, kodwa futhi inamandla ngokwanele. Uma kungenjalo, i-jam, izithelo, inyama enqotshwe noma inyama noma enye imishini izophela. Le iresiphi isitshela ngokuningiliziwe kanye nokuningiliziwe indlela yokwenza inhlama ephelele, ezogcina kahle ukuma futhi ingaphuli ngesikhathi esibucayi kakhulu.