Indlela yokwenza inhlama ye-chebureks - ukukhethwa kwezindlela zokupheka ezingcono kakhulu nge-kefir, i-vodka kanye nobhiya

Lungiselela ukugcwalisa i-chebureks kulula. Kwanele ukukhetha inyama enhle futhi ngokulinganisa i-spice. Kodwa ungafunda ukuthi ungalungisa kanjani inhlama ye-chebureks yangempela ekhaya kanye namaTatar aKwaCrimea? Yebo, yebo! Kunezinhlobo zokupheka eziningi, futhi phakathi kwazo eziningi zempumelelo. Ake sixoxe ndawonye ukuthi singenza kanjani inhlama ye-chebureks ekhaya. Sizokutshela mayelana nezinketho zokugcoba ubisi, i-vodka, ubhiya, amanzi abilayo kanye ne-kefir. Ngenxa yalokho, i-chebureks izoba yinto ephoqelekile, ithambeke ngokulinganisela nge-crust emangalisayo.

Indlela yokwenza inhlama ye-chebureks nge-vodka: iresiphi enezithombe ezinyathelo ngesinyathelo

I-recipe ye-chebureks ene-vodka ibhekwa njengokusondeka kokuqala. Ngenxa yalesi siphuzo sokuphuza utshwala, i-crust yokugcoba ihlanganiswe nama-bubbles crispy ekhangayo. Inhlama ihlanganiswe ngokuphelele, futhi ukubhaka kunomzimba omncane.

Izithako ezidingekayo:

• amanzi ahlanzekile - 360 ml
• ufulawa - 630 g
• i-vodka - 35 ml
• iqanda - ucezu olu-1
• amafutha - 30 ml
• kahle usawoti - 1 tsp.

Imfundo yesinyathelo-by-step

1. Ukulungiselela inhlama ye-chebureks kuzoqala ngokulungiswa kwesisekelo. Epanini lithele amanzi ahlanzekile, engeza usawoti namafutha. Sifaka ingxube emlilweni, kancane kancane sethula khona ingilazi yefulawa, sishukumisa nge-whisk. Lapho nje ufulawa usakazeka, susa kusukela endandeni bese upholile.

2. Esikhathini esisisekelo se-liquid esilahliwe ngokuphelele, sethula lonke ufulawa oluhlungiwe. Khonsa inhlama enamathela.

3. Hlanganisa ndawonye i-yolk ngeforaki. Siphulukisa inqwaba yeqanda enhlama. Siyaqhubeka nokuguqa.

4. Esigabeni sokugcina sokuxuba sengeze i-vodka ehlukanisayo, ngaphandle kokuyeka ukuxoqa inhlama. Ngenxa yalokho, kufanele iphume ngokuqinile futhi ingabambeki.

5. Sifaka inhlama ku-ifilimu noma siyifihle esitsheni bese siyithumela esiqandisini amahora angu-2-3. Lapho ungayishiya kuze kube sekuseni ukuze ukondle umndeni nge-chebureks enomnandi.

Indlela yokupheka i-custard batter ye-chebureks, iresiphi yevidiyo

I-custard noma, njengoba kubizwa nangokuthi, inhlama emanzini abilayo iphekwe ngokushesha kakhulu. Yilokhu okwakhanga abapheki nabesifazane. Le ndlela yokulungiselela ukuhlolwa kwe-chebureks iye yadlulisa ngempumelelo ukuhlolwa kwesikhathi nesipiliyoni, futhi namuhla inqobe indawo yokuhlonipha phakathi kwamanye amaningi, okuphekwe ngokulinganayo.

Izithako ezidingekayo:

• ufulawa - 630 g
• amafutha yemifino - 35 ml
• usawoti - 0.5 tsp.
• amanzi abilayo - 160 ml
• iqanda - ucezu olu-1

Imfundo yesinyathelo-by-step

1. Ukuze uqinisekise ukuthi inhlama eyenziwe nge-chebureks ihlangabezane nokulindelwe, kufanele ulandele imiyalelo. Ngo-160 g wamanzi abilayo, sihlakulela amafutha nosawoti. Bese wengeza isipuni sefulawa bese usixuba ngamandla kuze kube yilapho iziqhumane zanyamalala.
2. Sishaya iqanda esitsheni esincane bese sisethula emzimbeni ocolile.
3. Ufulawa esele uthululwa etafuleni. Phakathi nendawo senza i-groove, uthele ketshezi ekhona. Hlanganisa inhlama eqinile nebushelelezi.
4. Shiya inhlama ye-chebureks isigamu sehora ngaphansi kwehawula, bese uxuba futhi uqhubeke nokwakheka kwemikhiqizo.

Indlela yokwenza inhlama ye-chebureks kubhiya wekhaya

Ubhiya luyisisekelo esihle kakhulu sokwenza i-chebureks. Ugwayi ngobhiya akuyona into entsha, kodwa ayijwayelekile kunezinye izinhlobo. Ngeze! Ngalokhu kupheka okupheka kuyiphunga elimnandi, ukudla okunomsoco futhi okumnandi okumnandi.

Izithako ezidingekayo:

• iqanda - ucezu olu-1
• ubhiya obukhanyayo - itafula eli-1
• ufulawa - 3-4 tbsp
• usawoti - 0.3 tsp.

Imfundo yesinyathelo-by-step

1. Ukwenza inhlama ilula futhi ilula ukubunjwa, udinga ukuyixuba ngendlela efanele. Okokuqala, shaya iqanda ngenani elifanele likasawoti.
2. Sihlunga ingxube yeqanda ngilazi yobhiya. Yethula izingxenye zefulawa, uxoke kuqala ngemfoloko, uma uqala ukugxila - izandla.
3. Qhubeka ukuthululela ufulawa kuze kube yilapho inhlama ye-chebureks iba yithambile futhi inamathele.
4. Sakha ibhola elihle, limboze ngefilimu, shiya amahora angu-1.5 ukuze "uphumule".
5. Sisusa inhlama esiphelile kusuka kwifilimu yokudla, siyiphonsa futhi futhi sihlukanise zibe izingxenye ezilinganayo.

Iresiphi elula futhi esheshayo: indlela yokwenza inhlama ye-chebureks ngenyama

Ngesinye isikhathi abantu abangenaso isifiso noma ithuba lokucubungula inhlama, kodwa ngokungahloniphi bakhuthaza i-chebureks, basebenzisa izinsizakalo ze-bistros yomgwaqo. Imizamo enjalo yokudla ukudla okuthandayo ngokuvamile iphela kabi. Sithole indlela elula yokulungisa inhlama ye-chebureks, leyo ngisho nendoda noma intsha engakwazi ukuyenza.

Izithako ezidingekayo:

• ufulawa wekolweni - 4 tbsp
• amanzi 250 ml
• Amafutha e-sunflower - 35 ml
• iqanda - ucezu olu-1
• usawoti - 1 pinch
• ushukela - 0.5 tsp.

Imfundo yesinyathelo-by-step

1. Esigodini esijulile sifuna ufulawa ngenhlama. Lapho sithela amafutha emifino.

2. Endaweni ehlukile, shaya iqanda noma usawoti kanye noshukela ngemfoloko noma i-whisk. Sethula isisindo seqanda ukuze siphume. Gcina kancane kancane amanzi afudumele bese uxoqa inhlama.

3. Sishintsha inhlama ye-chebureks endaweni yokusebenza, qhubeka uguqa kuze kube yilapho ibushelela futhi ifane.

4. Phuma inhlama enezingqimba ezincane, uhlukanise zibe izingxenye, faka i-chebureks

Indlela yokwenza inhlama ye-chebureks ku-kefir

Ukuqhuma inhlama ye-chebureks kuhlale kulula kune-flaky noma, isibonelo, isiponji. Ikakhulu uma iphekwe ku-kefir. Le iresiphi ikuvumela ukuba ngokushesha futhi ngaphandle kwezinkinga fry batch of ezihlwabusayo chebureks, ngisho nalapho isethi yemikhiqizo esiqandisini sincishisiwe, futhi kunesikhathi esincane kakhulu kuze kube semini noma isidlo sakusihlwa.

Izithako ezidingekayo:

• Kefir - 240 ml
• usawoti - ukunambitha
• ufulawa - 520 g
• amaprotheni - 1 pc
• isikhupha - izicucu ezimbili

Imfundo yesinyathelo-by-step

1. I-fresh kefir ikhishwa efrijini 2 amahora ngaphambi kokulungiselela inhlama ukushisa. Siwuthululela kwisitsha, engeza usawoti, izikhupha kanye namaprotheni.
2. Hlanganisa inqwaba nge-whisk kuze kube sebushelelezi. Yethula izingxenye zofulawa wekolweni kuze kube yilapho inhlama ibanzi ngokwanele.
3. Usakaze inhlama eholayo (hhayi emanzini noma emanzini) endaweni yomsebenzi futhi uqhubeke uguqa, ungeze ufulawa njengoba kudingeka.
4. Shiya inhlama yedwa ngamaminithi angu-20 bese uqhubeka nokwakheka kwe-chebureks esithambile esiphundu.

Manje uyakwazi ukwenza inhlama ye-chebureks ngezindlela eziningi. Ungalokothi wesabe ukuhlolwa. Ikakhulukazi kulokhu!