Kungakhathaliseki ukuthi yiziphi izindlela, amabhaktheriya namagciwane aphulukisa izimpawu eziyinhloko zokwehla ubuthi, kungenxa ngosizo lokuhlanza kanye nesitokisi samanzi ukuthi umzimba uqede ngokugcwele ukukhishwa okukhulu emithini yomzimba wamathumbu.
Ake sicabangele ukuthi benzeni uma ingane isetshenziswe ukudla kwezingane?
Okokuqala , ingane idinga ukulala embhedeni, ukumnikeza ukuphumula kombhede.
Okwesibili , uma kungenzeka, hlambulula isisu nge-crumb, udinga ukuphuza amanzi amaningi futhi ubangele ukuhlanza, kuhle ukukwenza lokhu izikhathi ezingu-2-3.
Okwesithathu, unikeza ingane noma iyiphi i-adsorbent ekhaya, ingasetshenziswa amalahle (i-tablet ngayinye ye-10 kg.), I-Smecta, i-enterosgel, isihlungi. Lezi zidakamizwa zikhangisa imikhiqizo enobuthi emisebenzini ebalulekile yama-bacterium e-pathogenic, awenze angabi nengozi futhi asuse emzimbeni.
Okwesine , ngokushesha ngangokunokwenzeka, udinga ukuqala inqubo "yokumisa" ingane, ngoba ngesikhathi sokuhlanza nokuhuda ingane ilahlekelwa uketshezi oluningi namanoni, okungaholela ekudambisweni komzimba. Izibonakaliso zokuqala zokuphelelwa amandla kwamanzi yizindebe ezomile, ukushisa komzimba okuphakeme, ukwehlisa umzimba, ukuvuthwa okungavamile. Ingane kufanele inikezwe ngezingxenye ezincane, ngokuqala nge-isipuni 1, njalo ngemizuzu emihlanu, ke-ke, uma ukuhlanza kudlula kancane, ivolumu elilodwa lomswakama lingakhuphukela ku-dessert noma isipuni. Njengokuphuza, kungcono ukusebenzisa amalungiselelo okwenziwe ngomumo, angathengwa ekhemisi - i-regidron, ukuvakasha kanye nabanye. Ziyakhiwa ngokulandela imiyalelo futhi zinike ingane emini, isikhathi eside kunosuku oluyisilungiso esilungile alinakugcinwa. Uma ungenalo ithuba lokuthenga le mithi, khona-ke ekhaya, ungenza izixazululo ezifanayo. Ukupheka kuzodingeka ukuthi uhlaziye ithisipuni 1 yasawoti etafuleni, amathisipuni ayisihlanu kuya kwangu-8 ushukela kanye ne-teaspoonful soda ku-1 litre lamanzi abilisiwe afudumele, bese uyipheka ngesisekelo se-decoction yamagilebhisi omisiwe. Ukwengeza, irayisi decoction yaba kuhle kakhulu, ingahle ilungiswe kusuka kufulawa welayisi: thatha 1 litre lamanzi nge-50 amagremu kafulawa welayisi bese upheka imizuzu engu-5-6 bese ubanda futhi ungeze okubili kwezintathu zesipuni sesipuni sesinyosi nesigamu se-soda. Esikhundleni sefulawa ungasebenzisa i-100 gr. irayisi, kuphela ukupheka kuyoba namahora amabili, ngezikhathi ezithile ungeze amanzi abilayo. Umthamo wokushisa oketshezi kumele uvele kumthamo we-fluid lost, okungukuthi, ugcwalise ngokuphelele. Ngakho-ke, ngesenzo ngasinye sokuqeda amathumbu, ingane ngokulinganayo ilahlekelwa ngu-100 ml we-fluid, ngakho-ke nangu 100 ml. kumele enze isenzo esilandelayo sokuhlonza. Kumele kukhunjulwe ukuthi umthamo wetshezi kufanele ube mncane, ngisho noma umntwana elambile kakhulu, inani elikhulu lomkhuhlane lizovusa ukuhlanza.
Okwesishiyagalolunye , uma ukuhlanza kwengane kungavumi uma kulahliwe kungakapheli amahora angu-6, futhi kuphindwa kabili ngehora, kubalulekile ukufuna ukunakekelwa okuphuthumayo kanye nemvume yokubhedlela, ngoba lesi simo siyingozi kakhulu empilweni yengane encane. Esibhedlela, uzobe enqunywe inkambo yezidakamizwa eziyeka ukuhlanza nezindwangu, ezizosiza ingane yakho ukuba ithole amandla ngenkathi ilele. Ngaphezu kwalokho, kuye ngokuthi izinga lomntwana likhulu kangakanani, odokotela bangakwazi ukubeka umququzi, okuzophazamisa ukuhlukumeza okubuthakathaka.
Owesithandathu , uma umntwana obuthiwe ukudla okwanele ngenkathi ubuthi beqhubeka enesidlo, ukudla kufanele kuqhubeke, kodwa kunzima ukugaya ekudleni kwayo, kungcono ukukhetha izitsha zemifino kanye nama porridges emanzini. Kuhle kakhulu ngenkathi ubuthi nokuphulukiswa ngemuva kokufaka ekudleni kwezingane nama-apula abikiwe kanye nelayisi. Umthamo wokudla kufanele ube mncane, kodwa ukuvama kokudla kunganda.
Eyesishiyagalombili , uma ingane ibelethwe ngamabele, kumele iqhutshwe, futhi uma ingane isesiteji sokulunywa, kuhle ukuqala ukubeletha.
Kunoma iyiphi inkinga yesifo, abazali badinga usizo lobuchwephesha, ngakho uma kungenzeka, cela usizo kudokotela, ngoba ukwelashwa kwangaphambili kuqalisiwe, kulula ukubhekana nayo. Uchwepheshe uzokunika zonke izincomo zokunakekela ingane, ukudla kwayo kanye nokubeka izidakamizwa kuzo zonke izimo ezikhona zesifo. Ingane encane, isifo sobuthakathaka nakakhulu, nasezinsaneni, ukudla okunobuthi kuyingozi kakhulu futhi kube nemiphumela emibi ngenxa yokuthuthukiswa kwengxenyeni yokugoma. Ngaphezu kwalokho, izimpawu ezinjalo ngokuvamile zingabangela izifo ezifana ne-pneumonia kanye ne-meningitis.
Ngakho-ke, sicabange ukuthi yini okufanele siyenze uma ingane encane ibuthiwe. Kodwa ikakhulukazi kuyadingeka ukuqaphela inqubo yokubuyisela ingane ngemuva kokubhekene nobuthakathaka obunzima. Abazali kufanele bamnike ukudla okunomsoco, ngokudla okukhethekile okwehlulekayo, ukukhipha okuthosiwe, ukubhema, amafutha, usawoti, oqoshiwe. Isikhathi esithile, unganiki umkhiqizo obangela ukuvuthwa emathunjini (ubisi lonke, isinkwa se-rye, ubisi, ubisi oluvuthayo, i-sauerkraut, beet, njll). Qinisekisa ukuphuza inkambo yamavithamini. Futhi udinga ukuqondisa izinyathelo eziningi zokubuyisela izitshalo ezivamile zamathumbu ngosizo lwamalungiselelo akhethekile aqukethe amasiko amabhaktheriya noma ukusebenzisa imikhiqizo yobisi ekudleni.
Ukuze ugweme izimo ezinjalo, udinga ukuqapha ngokucophelela izingane: ukuthi yini abayidlayo, ngabe bageza izandla ngaphambi kokuba badle, bangathathi izinto emhlabathini noma phansi emlonyeni. Ngaphezu kwalokho, kudingeka uqaphele lapho ukhetha imikhiqizo yetafula lezingane, unake usuku lokukhiqiza, isikhathi sokusebenza kwazo kanye nokugcinwa kwezimo. Impilo yengane yakho isesandleni sakho.