- irayisi elimhlophe elilondolozwe isikhathi eside - 3/4 i-Glass
- ama-peas afriziwe - ama-300 amagremu
- Ingulube yezinkukhu - ama-Gramu angu-450
- orange навель - 1 piece
- Usawoti kanye nomsila womhlabathi - - Ukunambitha
- amafutha yemifino - 4 amathisipuni
- uju - 1/4 indebe
- isinaphi - indebe ye-1/4
Hlangisa ihhavini ngama-degree angama-100, faka i-baking sheet kuhhavini. Lungisa ilayisi ngokusho imiyalelo ephaketheni. Engeza i-peas thawed bese uxuba. Beka kuhhavini ukugcina uhlobiso lufudumele. Izingcezu zomgodla we-ngulube ne-orange kwi-skewers engu-8, ukushintshanisa, inkathi ngosawoti kanye ne-pepper. Sishisa i-grill namafutha i-grill. Ukupheka shish kebab kusuka emaminithini amane kuya kwangu-6 ohlangothini ngalunye. Ukulungele ukushisa i-kebab kuhhavini ukufudumala. Lubricate i-grate ngamafutha asele bese upheka ama-shish asele asele. Esikhathini esincane, isibhamu ndawonye uju nesinaphi, inkathi ngosawoti kanye nopelepele. Beka eceleni isigamu se-sauce. Faka i-skewer phezu kwe-grill bese uthela uhhafu we-sauce, ake ume emizuzu emibili kuze kube yilapho isobho soma. Khonza i-kebabs nelayisi kanye ne-sauce esele.
Izinkonzo: 8