Inkukhu ebisiwe ngama-apula namakhiwane Ukuhlanganiswa kwama-apula omuncu nenyama - isiphuzo se-priori. Okuthakazelisayo kwakuwukuhlanganiswa kwama-apula namakhiwane. Isifuba senkukhu sine-pre-fried, bese sesivele sihlangene ne-sauce yezithelo. Ungathumela inkukhu kuhhavini futhi ngaphandle kokufrywa, okuzokwenza isidlo sibe nesidlo esengeziwe.
Izithako:- Inkukhu ye-chicken 600g
- Apple 1 pc.
- Amakhiwane amasha 200 g
- Ijisi le-lime 40 ml
- Usawoti 3 g
- Ukuphuza isisu ngenkukhu 2 g
- Isinyathelo 1 Lungisa i-chicken fillet, i-apula eluhlaza, ama-3-4 amakhiwane avuthiwe, i-lime kanye ne-seasoning.
- Isinyathelo 2 Hamba inyama enanisi ye-lime, engeza usawoti kanye nokusihlwa, shiya konke ngehora elilodwa. Ngezinye izikhathi udinga ukuvula ifolishi yenkukhu.
- Isinyathelo 3 Fry the fillets emgqeni enhle emaceleni omabili emafutheni yemifino.
- Isinyathelo 4 Dlulisa inyama kwisitsha sokubhaka, engeza i-apula (uthathe iziqephu ezinkulu) namakhiwane (uthathe izingcezu ezine). Gcoba ijusi kusuka ekutholeni inkukhu. Izithelo usawoti omncane. Ukumboza ngesembozo noma ubhake bese ubhake imizuzu engu-30 kuhhavini ngo-180 ° C.
- Isinyathelo 5 Bese ususe isikhumba noma ufihle futhi ushiye kuhhavini imizuzu engu-10. Khonza ushisayo.