I-Cream imizuzu engu-3 Ngikisela ukulungiselela i-custard esiphundu emaminithini amathathu nje. I-oven microwave izosisiza kulokhu. Ungalungisi amanzi okugeza, ungaqhubeki uketshezi ukhilimu, ukwesaba ukuthi uzoshisa noma amaqanda azokhipha. Konke kithi kuzokwenza i-microwave. Isici esihlukile salesi sitokisi se-chocolate ukuthi akubandakanyi amafutha nhlobo. Kunalokho, sengeza ushokoledi. Ukhilimu olunjalo lungasetshenziselwa ukugxilisa ama-eclairs, tartas, amabhasikithi kanye namashubhu enhlabathi. Gcoba amaqebelengwane noma usebenzise izithelo njenge-dessert ehlukile.
Izithako:- Ubisi 200 ml
- Amaqanda inkukhu 1 pc.
- Ukolweni Ukhula 1.5 tbsp. l.
- Ushukela 30 g
- I-chocolate emnyama 30 g
- Isinyathelo 1 Ukwenza isitokisi se-chocolate, sidinga ushukela, ubisi, iqanda, ushokoledi.
- Isinyathelo 2 Geza ushukela neqanda.
- Isinyathelo 3 Yengeza ufulawa, ugaye kuze kube yilapho iminyango iphela.
- Isinyathelo 4 Engeza ubisi. Hlanganisa kahle.
- Isinyathelo 5 Beka izitsha ngenhlanganisela kule microwave ngomzuzu owodwa ngamandla amakhulu. Ngemuva kwalokho, hlanganisa kahle.
- Isinyathelo 6 Beka izitsha futhi ngomzuzu owodwa kuhhavini ye-microwave. Ngemuva kwalokho, ukhilimu uzodla kahle. Ungakwazi, uma uthanda, ubeke ukhilimu omunye umzuzu owodwa kumandla aphezulu.
- Isinyathelo 7 Faka ushokoledi ku-ukhilimu oshisayo.
- Isinyathelo 8 Gqugquzela kahle. Uma ufisa, ungasula ukhilimu nge-sieve.
- Isinyathelo 9 Ukhilimu usulungile.