Iklabishi cutlets Qinisekisa ukuthi uzama ukwenza izinto ezinjalo. Manje angisona okokuqala ngilungiselela lezi zinhlamvu - wonke umuntu wayethanda ngempela. Amaqabunga afanelekile weklabishi elisha elimnandi. Into esemqoka ukuthatha ikhanda elincane ukupheka. Inqubo yokudoba epanini yokuthosa ingashiywa uma amaqabunga eklabishi eyohlukanisa izinto ezimbi. Esetshenziswe ku-batter futhi efafazwe nge-breadcrumbs, izingcezu zeklabishi zingakwazi ukubeka ngokushesha i-tray yokubhaka. Futhi kulokho, futhi kwesinye isikhathi ukunambitheka kwesitsha ngeke kushintshe. Ngaphandle kokudoba, kufanele ubambe ama-chops isikhathi eside kuhhavini. Khonza ama-chops afudumele ngodla, ufafaze ukhilimu noma ukhilimu omuncu. Bon appetit.
Izithako:- Iklabishi elimhlophe 1 pc.
- Amafutha we-sunflower ahlanjulisiwe ama-3 tbsp. l.
- Amaqanda inkukhu 1 pc.
- Ufulawa woloyi 1 tbsp. l.
- Usawoti 1 g
- I-breadcrumbs 30 g
- I-cream 100 ml
- Amanzi 2 tbsp. l.
- Isinyathelo 1 Ukulungisa ama-chops, kuyadingeka ukuthatha ikhanda iklabishi elincane elincane, iqanda, amanzi, ufulawa, usawoti, i-sunflower, ama-breadcrumbs, ukhilimu we-10%.
- Iklabishi yekhanda lesinyathelo 2 ukuze ususe amaqabunga aphezulu. Sika ngesigamu. Hlanganisa isigamu ngasinye ngesilinganiso esingu-1-1.5 cm.
- Isinyathelo sesi-3 Ngomkhono omuncu, hlala kancane izikhumba ezindaweni ezinzima. Sika isiqephu sesitshalo ekhoneni.
- Isinyathelo 4 Pheka iqanda: gubungula iqanda, engeza amanzi, ufulawa, usawoti, uhlanganise kahle.
- Isinyathelo 5 Lungisa i-skewers iklabishi nge-egg mix, ufafaze isinkwa, uphinde ubuye (claret plus crackers).
- Isinyathelo 6 Ngomusa thumela iklabishi.
- Isinyathelo 7 Beka ama-klabishi olungiselelwe ebhodini lokubhaka, uthele ukhilimu, ufafaze izinkwa ze-breadcrumbs futhi ufake efayini elishisayo. Bhaka imizuzu engu-15-20 kwimodi ye-grill.
- Isinyathelo 8 Siqedile ukusika. Khonza ngesidlo nge ukhilimu omuncu noma ukhilimu.