- Izintambo zama-Crab - 300 Grams
- Amakhowe ashisayo - ama-Gramu angu-400
- Ama-apula - izingcezu ezingu-1-2
- Amaqanda - 3-4 izingcezu
- Izimpaphe anyanisi oluhlaza - 3-4 izingcezu
- Fennel Fresh - - Ukunambitha
- I-parsley entsha - - Ukunambitha
- Pepper omnyama - - ukunambitha
- Usawoti - - Ukunambitha
- Imayonnaise - - Ukunambitha
Nazi izithako zethu. Uma ungathandi amakhowe asezinhlanzi noma awunjalo, ungabilisa okuluhlaza futhi usebenzise abilisiwe. Izinduku zesikhumba zithatha ama-cubes amakhulu futhi zifaka isitsha sesaladi. Amakhowe anqunywe ngama-halves noma kwindlu (ngokuya ngobukhulu bawo) bese engeza esitsheni sesaladi (ayikho iketshezi, ngokwemvelo). Hlanganisa i-apula e-peel kanye ne-grate kwi-grater enkulu ngqo esitsheni sesaladi (ngokwemvelo, akudingekile ukugubha ama-cores). Amaqanda, abilisiwe, anike ama-cubes amancane futhi wengeze esaladini. Bese wengeza anyanisi oqoshiwe esitsheni sesaladi. Futhi i-dill eqoshiwe ne-parsley. Solim, pepper ukunambitha. Sigcwalisa imayonnaise. Vumela isaladi imi okungenani ihora efrijini ngaphambi kokukhonza. Isaladi Okudayiswayo kulungile!
Izinkonzo: 6