Isinkwa esiphundu nge shizi nama-mushroom

Hlanganisa ibhotela epanini lokuthosa. Amagundane ahlutshiwe futhi aphonsa nge Izithako: Imiyalo

Hlanganisa ibhotela epanini lokuthosa. Sika ama-mushroom sibe yizicucu bese siwaphonsa epanini lokuthosa. Ngemuva kwemizuzu engu-4-5, emva kokuba amakhowe ahlanziwe kancane futhi uvumele ijusi, engeza i-thyme bese uthoma enye imizuzu engu-2-3. Sifaka amakhowe esitsheni esihlukile futhi sipholile. Sishisa ihhavini ngama-degree angu-140. Isinkwa sinqunywe kusuka phezulu ngenqamuzana ngaphesheya. Ungaduli kuze kube sekupheleni! Sinquma ushizi sibe yi-cubes. Hlanganisa ibhotela ngama-anyanisi aluhlaza okwehlaza kanye nezinhlamvu ze-poppy. Sibeka isinkwa esiteji sokubhaka. Sifaka ushizi nama-mushroom kulezi zinothi. Ngenhlanganisela yebhotela no-anyanisi, simboza sonke isinkwa. Sifaka lesi sinkwa esithombeni. Bhaka imizuzu engu-15 kuhhavini elushisayo. Vula isilwane esincane bese ubhaka ezinye imizuzu engu-10 kuze kufike ushizi. Bon appetit!

Izinkonzo: 3-4