Isitsha esiphundu samamenyu wansuku zonke - ama-pancake neklabishi, zokupheka nezithombe

Amapancake neklabishi kufanele aphekwe ngesikhathi lapho uvila kakhulu ukukhathazeka nge zokupheka eziyinkimbinkimbi, futhi uzithokozise ngokwakho kanye nezinto ezihamba phambili ekhaya. Ukuze kugcwaliswe kufanelekile futhi kuthosiwe, bese kubilisiwe, futhi iklabishi eboshiwe. Futhi abalandeli be-shades abomuncu abomuncu bangayifaka ngisho inhlama enhlama. Isitsha sizoba yiphunga elimangalisayo futhi liyamangalisa.

Phakamisa iklabishi ebisi, iresiphi ngesithombe esisekelwe ekuphenduleni

I-Simple, ikhalori ephansi, kepha ama-pancake amnandi kakhulu futhi ayinkimbinkimbi angenziwa kusukela enhlama ebisi. Imikhiqizo elula kakhulu iyadingeka ukulungiselela futhi cishe imizuzu engama-40. Futhi uma ufuna ukunikeza ukugcwalisa izitsha nokubukeka, ungagcwalisa ukugcwaliswa ngamakhambi anomsindo kanye nezinongo ezizithandayo.

Izithako ezidingekayo:

• Ubisi - 100 ml
• amanzi 100 ml
• iqanda - ucezu olu-1
• ushukela - 2 tbsp
• i-egg yolk - i-1 pc
• ufulawa wekolweni - 100 g
• amafutha yemifino - 3 tbsp
• usawoti - ½ tsp
• Iklabishi - 500 g
• anyanisi - ama-2 ama-pcs.
• umnyama omnyama - ¼ tsp
• amanoni

Imfundo yesinyathelo-by-step

1. I-egg, i-yolk, ushukela nosawoti.

2. Ubisi namanzi zihlangene, uthele ufulawa osikiwe, uthele ngamafutha we-sunflower uphinde uxube kahle.

3. Engeza ubukhulu beqanda bese uxoqa inhlama.

4. Esikhathini sokushisa okushisayo, kancane ukugcoba, bhaka ama-pancake ngomzuzu owodwa ohlangothini ngalunye bese upholisa kancane.

5. Iklabishi kanye anyanisi nquma kahle, usawoti, pepper, ubeke emafutheni yemifino kuze kuphekwe, ususe ekushiseni futhi uphuze kancane.

6. Phakathi nendawo ye-pancake, faka ingxenye yeklabishi esitsheni, uyibeke nge-tube noma imvilophu bese uyihambisa etafuleni.

Indlela yokupheka ama-pancake ngeklabishi, amaqanda nama-mushroom

Isitsha, esiphekwe ngokusho kwalesi iresiphi, sinomsoco ocebile futhi okhanyayo, ongenakulibaleka. Okuqukethwe kwe-caloric yenhlama kuncane kakhulu, ngoba isisekelo siphuza i-yoghurt ngamanoni aphansi kakhulu.

Izithako ezidingekayo:

• I-yogurt yokuphuza engaphundulwanga - 1,5 tbsp
• amanzi - ½ st
• amafutha yemifino - 4 tbsp
• ufulawa - 250 g
• amakhowe omisiwe - 100 g
• iklabishi - ½ kg
• usawoti - 1/3 tsp
• umhlabathi omnyama omnyama - ¼ tsp
• iqanda elihlaza - ucezu olu-1
• Iqanda elibilisiwe - izingcezu ezimbili
• i-anyanisi emhlophe - izingcezu ezingu-3
• I-Butter - 50 g

Imfundo yesinyathelo-by-step

1. Phakamisa ufulawa bese uthele ekamelweni lokushisa ekamelweni. Engeza iqanda, usawoti bese uxuba kahle kuze kube yilapho uhlala khona.
2. Frying pan ekushiseni okuphakathi, ugcobe ngamafutha, ama-pancake gazinga emaceleni omabili ukukhanya kombala wegolide bese ubeka epulatifeni nge-pea.
3. Iklabishi inqotshiwe futhi ifakwe ebhotela kuze kuphekwe.
4. Sika u-anyanisi cubes bese ulondoloza kuze kube lula. Gcwalisa amakhowe ngamanzi abandayo bese ubilisa cishe imizuzu engama-30. Hlanganisa neklabishi, engeza amaqanda aphekiwe abilisiwe, uhlanganise kahle futhi uphuze kancane.
5. E-pancake eseqediwe, faka ingxenye yokugcwalisa, ubeke inhlama nge imvilophu futhi gazinga ebhotela imizuzwana engu-30 ohlangothini ngalunye.
6. Etafuleni, sebenzisa ukhilimu omuncu noma ukhilimu we-ayisikhilimu.

Pancake nge inyama kanye iklabishi ku yogurt, iresiphi ngesithombe

I-kefir ama-pancake neklabishi afaneleka ku-mincemeat kunoma yiluphi uhlobo lwenyama. Ngenkukhu, isidlo sizoba nesithambile, kepha nge-ngulube noma iwundlu kuyoba mnandi kakhulu futhi kunomsoco.

Izithako ezidingekayo:

Ukuhlolwa

• Kefir - 250 ml
• amanzi abilisiwe - 250 ml
• amafutha yemifino - 1 tbsp
• ufulawa - 200 g
• amaqanda - izingcezu ezimbili
• ushukela - 1 tbsp

Ukuze kugcwaliswe

• I-Leek - 1 pc
• izaqathe - izingcezu ezimbili
• Iklabishi - 350 g
• forcemeat - ½ kg
• u-anyanisi omhlophe - i-1 pc.
• umhluzi - 100 ml
• amafutha yemifino - 40 ml
• ukhilimu omuncu - 200 ml
• usawoti - 1/3 tsp
• ikhasi - 1/5 tsp

Imfundo yesinyathelo-by-step

1. Beat amaqanda ngosawoti noshukela endaweni elula, i-airy foam.
2. Hlanganisa amanzi ekamelweni lokushisa nge-yogurt elifudumele namafutha omquba, engeza ufulawa oluhlanjululwayo bese uxoqa inhlama engekho, intambo epulasitiki kanye ne-homogeneous.
3. Yethula ubukhulu beqanda bese uxuba kahle.
4. Frying pan ekushiseni okuphakeme, grease nge smaltz, uthele ingxenye yenhlama phansi, gazinga ngakunye ngakunye ngeminithi elingu-1, ubambe futhi uphole kancane.
5. Ukuze ugcwalise iklabishi fake nquma, nquma leek nge amasongo, izaqathe kanye anyanisi omhlophe uthathe cubes. Gcoba inyama emafutheni omnqumo kuze kube yilapho uphahlazeka, uthele kuzo zonke imifino, uthele emhluzeni bese ubumba phezu kokushisa okuphansi ngaphansi kwesembozo imizuzu engaba ngu-10. Usawoti, pepper, ukwandisa ukushisa futhi ulethe ukugcwalisa kuze kube yilapho usulungile.
6. I-pancake ngayinye kufanele ifakwe ngendlala encane yamakhemikhali omuncu, faka ingxenye yokugcwalisa phakathi nendawo, phinda inhlama enezivikelo ezihlanzekile, uyifudume kuhhavini noma i-microwave bese uyikhonza etafuleni.

Indlela yokulungisa ama-pancake aqoshiwe kusuka ku-sauerkraut

Amapancake agqoke nge-sauerkraut ayenamanzi amaningi futhi ancibilika. I-Butter, inhlama yekhrimu ihlanganisa ngokuvumelana nemifino futhi igcizelele kahle ukunambitheka okumnandi kwe-filler.

Izithako ezidingekayo:

Ukuhlolwa

• ubisi obisiwe obisiwe - 400 ml
• amanzi 100 ml
• iqanda - ucezu olu-1
• ufulawa - 8 tbsp
• amafutha yemifino - 1 tbsp
• ushukela - 4 tbsp
• usawoti - 1/3 tsp
• ukupheka powder - ½ tsp

Ukuze kugcwaliswe

• Iklabishi - 350 g
• izaqathe - 1 pc
• anyanisi - 1 pc.
• imifino - ibhontshi engu-1
• amafutha omnqumo - 2 tbsp

Imfundo yesinyathelo-by-step

1. Hlanganisa amaqanda kanye noshukela.
2. Ukushiswa okufudumele okuvutshiwe ngamanzi abilisiwe ekamelweni lokushisa, uthele i-thin thin to the mass of egg, engeza usawoti, amafutha omifino uhlanganise kahle.
3. Umfula uhlunga ngesihlungo, ufaka emanzini amaningi bese ugoba inhlama ebushelelezi, ekhululekile ngaphandle kwezimbungu. Ekugcineni ufake i-powder baking bese ushiya isigamu sehora endaweni efudumele.
4. Frying pan, gcoba nge ucezu lwesinqumelo, bhaka ama-pancake ezinhlangothini ezimbili kuya obucayi, efake ipuleti ngenqwaba futhi ikhava nge lid.
5. Hlanganisa u-anyanisi, uthathe izaqathe kwi-grater enkulu, hlanganisa futhi gazinga ngamafutha omnqumo ngamaminithi angu-2-3. Cima iklabishi bese uyibeka kuyo yonke imifino. I-Stew imizuzu engu-10-15 ngaphansi kwesembozo, bese ubanda kancane.
6. Ngomusa nquma imifino uhlanganise neklabishi. Ku-pancake ngayinye, faka isipuni sokugcwalisa, uqhube inhlama ene-tube noma imvilophu bese uyihambisa etafuleni.

Amapancake ngeklabishi ethosiwe, iresiphi yevidiyo

Umnumzane odumile wobuciko be-culinary u-Ilya Lazerson unikeza wonke umuntu ukuthi afunde ukwenza ama-pancake asinamathele futhi anambitha ngeklabishi. Uchaza ngokuningiliziwe yonke inqubo futhi avulele izethameli izimfihlo ezimbalwa eziphathelene nokulungiswa kwenhlama nokugcwalisa okuyi-crispy.