Isobho ne-utamatisi, i-zucchini kanye anyanisi

1. Chofoza kahle u-anyanisi, nquma ugarlic. Gaya iparsley eluhlaza. Izithako : Imiyalo

1. Chofoza kahle u-anyanisi, nquma ugarlic. Gaya iparsley eluhlaza. Sika i-courgette phakathi kwesigamu, bese uthatha iziqephu. Ukushisa amafutha omnqumo epanini elikhulu phezu komlilo ophakathi. Engeza u-anyanisi nogalikhi epanini futhi gazinga emafutheni omnqumo kuze kube yilapho u-anyanisi ecacile. 3. Faka i-zucchini, usawoti, umnyama omnyama kanye ne-oregano. Fry uze u-squash ufinyelele. 4. Bese ufaka iwayini elimhlophe nosamatisi oqoshiwe. 5. Bilisa phezu kokushisa okuphansi imizuzu engu-10. 6. Engeza 3/4 we-parsley eqoshiwe, amaconsi amabili we-Worcestershire sauce, ushukela nokuxuba. Thela isobho endishini ye-blender noma i-processor yokudla bese uxuba ekuhambeni kwamazambane ahlambulukile. Ungasebenzisa futhi i-blender engaphansi komhlaba. 7. Phakamisa isobho nge-parsley eqoshiwe bese ukhonza ngokushesha.

Izinkonzo: 4