- isardard granular - 1 st. i-spoonful
- iwayini elimhlophe uviniga - 2 amathisipuni
- Usawoti kanye nomsila womhlabathi - - Ukunambitha
- ama-anyanisi amnandi - 1/4 izingcezu
- ikhukhamba - isiqephu 1
- utamatisi - ucezu olu-1
- amaqabunga esiliva - 1/2 indebe
- пеперончини - 2 ст. izinkezo
- ama-sausages - izingcezu ezingu-4
- Buns for dogs hot - izingcezu 4
Sishisa i-grill kuya ekushiseni okuphakathi. Hamba uqede u-anyanisi, nquma i-peperonchini, u-anyanisi no-utamatisi. Ngendwangu encane, hlanganisa ndawonye isinaphi se-granular neviniga iwayini elimhlophe. Isizini ngosawoti kanye nomsila womhlabathi. Engeza u-anyanisi omnandi, ikhukhamba, utamatisi, amaqabunga esilimo esidliwayo esinamagatsha anamanzi kanye nama-peperonchini. Hlanganisa kahle. Fry the sausages phezu medium heat kuze kuphekwe, kusuka imizuzu 6 kuya 8. Gwema kancane izinhlanzi ezinja ezishisayo. Faka ibheji ngayinye emgqonyeni, ubeke phezulu engxenyeni yemifino futhi usebenze nge-seasoning ukunambitha.
Izinkonzo: 4