Kubalulekile ukuhlukanisa izithasiselo eziyinkimbinkimbi kanye nezithako zokudla okunambitheka-ezimnandi ezivela ezingxenyeni eziphilayo ezisebenzayo. Lezi zinto azihlobene. Zihlukile enjongweni yazo eyisisekelo, ngokusho kwezinhloso zesicelo. Sizokhuluma kuphela ngemikhiqizo ehlukahlukene yokudla, esebenzisa izithasiselo ezihlukahlukene eziyinkimbinkimbi ukuthuthukisa ukunambitheka, ukufudumala okumnandi, flavour yemvelo.
Izinzuzo zokudla okunomsoco kanye nezinzuzo
Lezi zakhi zisetshenziswa ensimini yeRussian Federation, zihambisana nemikhuba evumelanisiwe yokuhlanzeka, ukuhlanzeka, izindinganiso zomhlaba wonke zokudla. Zisetshenziselwa ikakhulukazi ekukhiqizeni izinyosi, imikhiqizo ye-soy, i-ketchup kanye nemayonnaise, amasoso ahlukahlukene, imikhiqizo eqedile, imikhiqizo yenyama kanye nemikhiqizo ehlukahlukene yokudla. Ezinye izithasiselo zokudla zisetshenziselwa ngokusebenzayo kuphela embonini yokudla, kodwa futhi kuma-optics, amazinyo emithi, imithi nezinye izigaba zomsebenzi wesintu.
Izithasiselo zokudla zase zisetshenziselwa futhi zisetshenziswe lapho izinsimbi ezivamile zinganelisi ikhwalithi yemikhiqizo nezimo ezidingekayo. Inhloso yesicelo sabo yayinye, futhi imiphumela ihlukile. Izithasiselo eziyinkimbinkimbi zingcono kunazo. Labo nabanye bakhonza: ukuthuthukisa izimfanelo zabathengi kanye nezindawo zenyama kanye neminye imikhiqizo, kanye nokuthuthukisa ukubuyiswa kokukhiqizwa. Umkhiqizo ugcina umswakama, uthuthukise ukunambitheka nombala womkhiqizo, okusho ukuthi inyama ihlala isondlo, ithenda kanye namanzi kumthengi. Lokhu kunomphumela omuhle ekwelapheni kokushisa, ezokuthutha kanye nokugcina ukudla.
Ngaphambi kokuba izithasiselo zokudla eziyinkimbinkimbi zivele, ama-injection, ama-brines kanye nezixazululo ezilungiselelwe ngokukhethekile zenyama kanye neminye imikhiqizo yokudla yasetshenziswa. Kodwa babe nezinkinga ezithile. Ezinye izingxenye zazilukhuni ukuqeda ikhambi elibandayo. Konke lokhu kwaholela ekubukeni kwesidumbu ngaphansi komthamo wokukhiqiza nokusebenzisa kahle i-brine.
Izindlela zatholakala ukuthi zingakuvikela kanjani izidumbu, kodwa lezi zindlela azizange zanele. Abanye babedinga ukutshalwa kwezimali ezengeziwe, kwezinye izimo kwakudingeka basebenzise izigulisi kanye nezimbangi, banda i-viscosity kanye ne-slipperiness yemikhiqizo eqedile, futhi banciphise ukuheha kwabo. Ngakho-ke, lapho ukunambitheka kokudla nokuvutha izithasiselo kwasungulwa futhi kuthuthukiswe inqubo yokukhiqiza, beza ngesikhathi nangendlela.
Abanakho ukuhluleka, okusemabhodleleni, kodwa banezinzuzo eziningi. Phakathi kwabo - ikhono eliphakeme lokugcina umswakama, ukwandisa isisindo somkhiqizo oqediwe, akukho stratification, ukumelana namanzi aqinile, ukukhishwa kwemikhiqizo yokubutheka ekukhiqizeni, ukuthuthukisa ukunambitheka kokudla nezinye izinzuzo.