Mask for ubuso kusuka amafutha kanye parsley

Kulesi sihloko esithi "I-Mask Face Face for Amafutha neParsley" sizokutshela ukuthi yimaphi ama-masks ka-parsley namafutha angenziwa ebusweni. Petrushka wazi konke. Kuyinto engcono kakhulu ekudleni izitsha eziningi. Futhi emithi yokwelapha, ithole isicelo sayo. Sinikeza wena zokupheka izimonyo zabantu kusuka parsley.

Isibungu seTibetan ngokumelene nemibimbi
Lungisa ukhilimu, sizothatha amaprotheni amathathu aluhlaza nge isipuni samaqabunga bay kanye 15 amagremu amafutha omnqumo. Ngomhluzi sithatha amaqabunga ama-5 ama-300 amagremu wamanzi abilayo bese upheka emlilweni omncane, upheke imizuzu engu-10. Engeza i-alum yokushiswa, ithengiswa ekhemisi. Sixuba zonke izithako kuze kube yilapho sithola ubukhulu obukhulu. Sizosika imaski ebusweni esiqwini se-flannel, sishiya izimbobo zomlomo, impumu, amehlo. Ukulungele ukhilimu ukugcoba indwangu bese ubeka imaski ebusweni ebusweni. Uma imibimbi ikhona eduze kwamehlo, okuthiwa "izinyawo ze-crow", bese wenza imaski kulezi zindawo zesikhumba sobuso.

Amafutha omuthi ngamajwabu amahlombe ngokumelene imibimbi
Thatha isipuni semifino eyomile: i-mint, calendula, burdock, inyakaza. Ingxube yamakhambi ayogcwala ama-50 noma 100 amagremu amafutha omnqumo. Sifaka imifino emafutheni, endaweni emnyama, izinsuku ezingu-7. Ake sihlanganise ibhotela le-herbal. Lungisa ngalezi zikhumba zamafutha ngamahora amabili noma ama-3 ngaphambi kokulala. Bamba imizuzu engu-5 noma engu-10, bese uqeda amafutha amaningi ngokweqhwa.

I-mask yasekhaya ye-parsley namazambane avela imibimbi ngaphansi kwamehlo
I-steam ye-½ yamazambane agayiwe nge-decoction ye-parsley, i-drop encane yamafutha yemifino, uyibeke ngezicucu ze-gauze bese ubeka imaski imizuzu engama-30 emehlweni ngaphambi kokuba ulale.

Mask kusuka ejusi lika-parsley ne-cottage shizi
Izithako: ½ amathisipuni amafutha yemifino, 1 ithisipuni ukumnika okuqinile itiye noma isipuni of parsley ijusi, 2 wezipuni cottage ushizi.

Sizosebenzisa i-cottage shizi bese wengeza amafutha omifino kanye nejusi lika-parsley. Sizobeka imaski emaminithini angu-15 noma angu-20 ebusweni, khona-ke sizohlanza ukumnika kwakhe okufudumele kwe-parsley futhi sizokwehlisa ubuso ngesikhilimu samafutha.

Kusuka emifuleni ngaphansi kwamehlo
I-steam ½ amazambane aqoshiwe, umhluzi we-parsley, i-drop encane yamafutha yemifino, sizobeka konke lokhu ngezicucu ze-gauze, bese ngamehlo, imizuzu engu-30 ngaphambi kokuphupha, ngenxa yalokho umphumela ngeke ucindezele ukulinda.

Umaski wasekhaya we-parsley namazambane avela emanzini
Izithako: amafutha emifino, i-decoction ye-parsley, isigamu samazambane abomvu, izingcezu ze-gauze.

Sipheka amazambane. Amathathu akhe e-grater. Masihambe ngobuningi bamazambane nge-parsley mhluzi. Engeza ama-droplets ama-5 noma ayisithupha amafutha yemifino. Beka ingxube ngezicucu ze-gauze. Le mask isetshenziswa isigamu sehora ngaphambi kokulala. Beka i-gauze emehlweni, ukuze ubuso be-gauze bumboze amajwabu angaphansi nangaphezulu.

I-Masking Whitening
Mask of ukhilimu, i-egg yolk kanye nejusi lika-parsley
Thatha isipuni esingu-2 juice fresh parsley, uhlanganise i-isikhupha samaqanda nge isipuni ukhilimu omuncu, engeza ama-4 noma 5 amaconsi amafutha e-althea bese wenza imaski. Kuthuthukisa umbala wesikhumba, ucwebe isikhumba.

Mask for isikhumba esikhulile
Ihlanza, ivuselele futhi itondle isikhumba
Thatha isipuni esisodwa sama-cottage shizi amafutha, ½ ithisipuni yomnqumo noma amafutha wezinhlanzi, isipuni 1 samaji kalamula, isipuni 1 isipuni se-parsley.

Mask of dill kanye parsley for isikhumba fading
Imifino ye-Dill ne-parsley esixuba ngokulinganayo bese sithatha isipuni esingu-1 salesi sixube, sigcwalisa izibuko ezimbili zamanzi abilayo, sigcizelela kwisidlo esivaliwe amahora amabili, siwahlunga. I-napkin yelineni noma i-gauze siyanamathela ekukampheni bese sigqoka ubuso bakho imizuzu engu-15 noma engu-20

Hlanganisa zonke izithako, sebenzisa isikhumba esihlanzekile imizuzu engu-15 noma engu-20. Susa nge-infusion ebandayo ye-parsley entsha, bese usebenzisa ukhilimu esikhumbeni.


Ukugcoba ubisi obumhlophe obumhlophe
Hlanganisa isipuni esingu-1 se-parsley eqoshiwe ne-isipuni esingu-1 khilimu omuncu (isikhumba esomile) noma isipuni esingu-1 sobisi oluboshwe (isikhumba samafutha). Sizobeka isikhwama esikhwameni esicacisiwe sebuso imizuzu engu-15 noma engu-20. Geza ukumnika kwe-chamomile noma amanzi abandayo.

Isikhwama se-Curd ebusweni ngemifino ye-parsley, i-tarragon, i-basil, i-coriander
Izithako: isipuni esingu-1 samafutha e-almond, isigamu indebe ye-cottage shizi, ama-sprigs amabili noma amathathu we-tarragon, i-parsley, i-basil, i-coriander.

Ukulungiselela imaski. Sizovuthwa kahle imifino, siyiqede kahle, siyixube futhi siyixube ne-almond butter and cottage shizi. Sizokushaya nge-mixer. Sizobeka imaski ezandleni ezithintekayo, intamo nobuso. Ngemva kwemizuzu engu-30 noma engu-40, inhlanganisela eyomile isusiwe nge-napkin futhi sigeza ubuso ngamanzi afudumele. Senza izinqubo futhi sizisebenzise izikhathi ezimbili noma ezintathu ngesonto ngesikhumba esilaphekile. Ukwakheka okunjalo kungasetshenziswa emzimbeni.

Kusukela ekuguqulweni kweminyaka, ukungabi nokulala, ukuphelelwa amandla okukhulu, izikhwama ngaphansi kwamehlo nokuvuvukala kwamajwabu amehlo avela. Kusukela kulezi zenzakalo ezingathandeki, ungakwazi ukuqeda ama-compresses emafutheni afudumele yemifino, amaski avela kumazambane kanye ne-parsley.
Gwema kahle i-parsley eluhlaza, uyibeke emahlosheni avaliwe. Kusukela phezulu, sizomboza imaski nge gauze noma ukotini swabs oswakanyiswe emafutheni afudumele yemifino. Ubude bale nqubo yimaminithi angu-15.

Futhi yenza isiski samazambane amaqabunga aqoshiwe
Kuwusizo emehlweni ukuba enze i-mask enhlanganisela yamazambane agayiwe, ahlanganiswe nama-2 amathisipuni ebisi namasipuni amabili kafulawa, ne-1 isipuni se-parsley eqoshiwe.

Thatha isipuni esisodwa se-parsley eqoshiwe kanye namathisipuni amabili omuncu omuncu. Ukucindezela ngamafutha omnqumo, kuhlangene nokusikhipha, kuzosiza ukuvimbela imibimbi ngaphambi kwesikhathi. Ngemuva kwalesi sicindezeli, uhlambulule amajwabu amehlo nge-cube ye-ice, elungiselelwe kusuka emhluzweni we-parsley. Kodwa yenza ngokucophelela.

Ikhaya livuselela ubuso obusweni bezimbali, ama-herbs fresh kanye ne-bexx
Izithako: izipuni eziyi-3 ze-bexisi, isipuni esingu-1 samafutha e-almond, uthatha isilinganiso esilingana namagalebhisi ama-jasmine, ama-roses, amaqabunga ama-currant amasha ka-parsley, ama-hops, izinambuzane, i-rowan, i-currant, i-stirring futhi ithathe izipuni ezimbili ze-mix.

Ukulungiselela imaski. Amapetali amaqabunga namaqabunga ezitshalo esizozidlula nge-grinder ye-nyama, sizoxubaniswa ne-bex ye-batheji yamanzi kanye ne-bhotela le-almond. Ipholile kancane. Sabe sesifaka isikhwama esikhwameni esinamandla. Ngemuva kwemizuzu engu-30 noma engu-40, susa okusalayo kwe-napkin kwe-mask, engangenwa. Ngokuhamba okuqaphayo, sizama ukusabalalisa isikhumba, sigeza ubuso nge-infusion yamanzi noma amanzi afudumele. Le nqubo yenziwa 2 noma kathathu ngesonto. I-agent ephikisayo yokuguga. It smooth smooth wrinkles, iqinisa isikhumba futhi discolours izindawo pigment. Le mask isetshenziselwa umzimba kanye nezandla.

Siphula i-parsley bese sigcwalisa ngamanzi, ulethe emathunjini bese uyipholisa. Sizogaya e-gruel. Uma kungekho ukungezwani komzimba emanzini noma emifuleni yegazi elibomvu, engeza uju oluncane ku-gruel. Ingxube ephumela kuyo izosetshenziselwa isikhumba sobuso futhi sizokumboza nge-gauze, sizobamba ebusweni imizuzu engu-30, bese sigeza ngamanzi afudumele. Le mask ithuthukisa umbala wesikhumba, uvuselele isikhumba futhi ufanele noma yimuphi uhlobo lesikhumba.

Isisindo somzimba esondayo nge-parsley
Thatha ama-sprigs angu-10 e-parsley, ithisipuni elilodwa lamavithamini A, ama-gramu ayi-10 emnkantsha, isispuni 1 samafutha we-castor. Kusuka emaqabunga e-parsley sidlulisa ijusi, ngenxa yalokhu siyichoboza. Ejusi lika-parsley sizofaka amafutha we-castor, i-vitamin A, umnkantsha wamathambo. Yenza imaski futhi emva kwemizuzu engu-15 iyophosa. Isikhumba sobuso nge ukhilimu onomsoco.

Isisindo esondlayo isikhumba esikhulayo nesomile
Thatha isigamu sesipuni sesipuni se-parsley, uhhafu wepunikisi uju, ithisipuni elilodwa le-fat cottage shizi, ithisipuni elilodwa lamafutha omnqumo.

Sizosebenzisa amafutha omnqumo noju olufudumele, engeza ijusi elisha le-parsley, i-fat cottage shizi, uphonsa ngokucophelela zonke izithako, usebenzise entanyeni nasebusweni. Ngemuva kwemizuzu engu-20, sihlanza ukumnika okufudumele kweti elihlaza.

Mask for isikhumba esomile
Mask for parsley
Hlanganisa amathisipuni amabili ama-cottage ushizi onamafutha ane-1 ithisipuni yamafutha yemifino, ne-1 isipuni se-parsley umhluzi kanye ne-1 ithisipuni yamanzi kalamula. I-mask ifanele kulabo abanesikhumba esomile ngezitsha ezihlanjululwe.

Mask
Hlanganisa ithisipuni 1 ye-parsley egayiwe, engeza amathisipuni amabili noma amathathu of ukhilimu omuncu. Ku-gruel eyabangela, engeza ama-potato isitashi noma i-oatmeal encane. Beka imaski ebusweni bakho imizuzu engu-15 noma engu-20.

Isisindo samasitriji kanye namavithamini esikhumba esivamile nesomile
Thatha ithisipuni elilodwa lejusi lekhukhamba, ithisipuni elilodwa le-parsley eqoshiwe, ithisipuni elilodwa oqoshiwe, ithisipuni elilodwa lamafutha omnqumo, ukhilimu omuncu.

Emafutha omnqumo afudumele, ake sihlanganise ama-dill, i-parsley, i-juice fresh ikhukhamba. Faka konke ukhilimu omuncu kuze kube yilapho ubukhulu be-ukhilimu omuncu, gqoka isikhumba sentamo nobuso iminyaka emi-20, ugeze ngamanzi afudumele.

Masks for isikhumba samafutha
Mask kusuka ku-parsley
Amapuni amabili we-infusions afudumele ka-parsley, engeza ochotshoziwe ku-grinder yekhofi, kuze kuvele i-gruel. Faka isicelo se-gruel engqimba entanyeni nasebusweni ngamaminithi angu-20, ugeze ngamanzi apholile bese ugaxa nge-cube yeqhwa, elungiselelwe kusukela ekungeneni kwe-parsley.

Amaski esikhumba evamile
Umqubu womnqumo nge-cottage shizi
Thatha isigamu sesipuni sesipuni sika-parsley juice, isigamu sesipuni sesipuni samafutha omnqumo, isipuni 1 sama-cottage ushizi onamafutha.

Singasebenzisa amafutha nge-cottage shizi, engeza ijusi lika-parsley. Ukuxuba okuhle. Beka imaski ebusweni bakho, emva kwemizuzu engu-15 noma engu-20, susa i-swab yesikotini bese uyigeza ngamanzi afudumele. I-mask iyanciphisa kahle futhi inondle isikhumba.

Isisindo esiqabulayo soju kanye ne-parsley
Hlanganisa i-decoction ye-parsley (ama-30 noma ama-40 amagremu ka-parsley ngayinye ingilazi yamanzi), ene-yolk no-1 isipuni soju. Sizobeka ubuso obunemizuzu engu-15 noma engu-20, ugeze ngamanzi afudumele, bese upholile.

Umaski we-parsley oqabulayo
Siphula i-parsley, siwuthulule ngamanzi, usiyise emathunjini bese usiphazamisa. I-Kashitsu igqoka i-gauze bese ifaka isicelo sesigamu sehora ukubhekana nayo. Khona-ke siyisula nge-swab yekotini. Mask enza 2 noma 3 izikhathi ngesonto.

I-mask eqinisa isikhumba bese ilwa nemibimbi
Thatha amaconsi angu-5 kavithamini A ngamafutha, isipuni esingu-1 se-fresh parsley juice, isipuni esingu-1 sikhilimu omuncu.

Xuba ngokuphelele izithako bese usebenza entanyeni nasebusweni imizuzu engu-20. Utsi bese usebenzise ukhilimu onomsoco.

Mask kusuka ku-parsley
Thatha izipuni ezimbili ze-ukhilimu omuncu, uhlanganise nama-2 wezipuni we-parsley oqoshiwe, engeza amaconsi angu-10 kavithamini A noma ithisipuni elilodwa lejusijusi, ithisipuni elilodwa lamafutha omifino. E-slurry engeza isitashi esincane se-mbatata noma i-oatmeal. Sizobeka imaski emaminithini angu-15 noma angu-20 ebusweni, khona-ke sizosusa ubuso ngokukhipha amanzi amanzi noma amanzi abandayo.

Isisindo se-iso ne-parsley namafutha
Ama-Eye Masks
I-mask iqukethe ufulawa wamazambane. Isisindo somuntu wonke isikhumba esizungezile amehlo, lapho i-parsley isiza khona ukuvuvukala, amazambane asiza emibuthaneni emnyama, namafutha - avela emanzini.
Ukwakhiwa kwe-mask - ithisipuni elilodwa lefulawa lamazambane, 1 ithisipuni gruel kusuka ku-parsley, i-1 isipuni seminqumo noma amafutha e-almond.

Hlanganisa ufulawa wamazambane nebhotela uze sithole inhlama enzima. Silawula ukuvumelana, engeza amafutha noma ufulawa. Bese ufaka iparsley echotshoziwe ku-grinder yekhofi. Zonke zixubene futhi zifaka isikhwama esikhumbeni esizungezile amehlo, ngenkathi zibamba amathempeli nendawo ye-cheekbones. Sigcina imaski imizuzu engu-20 noma engu-30, bese siyigeza ngamanzi apholile. Uma ngabe sifisa, sizosebenzisa ukhilimu. Senza imaski isikhathi esingu-1 ezinsukwini ezingu-3 noma ezine, inyanga eyodwa, noma senza lapho sidinga ukuzibeka ngesivinini.

Manje sesiyazi ukuthi kwenzekani, imaski ebuso eyenziwe ngebhotela ne-parsley. Kunoma yikuphi ubudala, akusephuzile kakhulu ukuzinakekela wena ukunqoba isikhathi. Futhi kulokhu uyozuza ama-mask ayigugu okwenziwa izithako zemvelo.