I-Bright Pizza Utamatisi yamaNtaliyane - cishe kufana ne "Madonna", ngakho-ke tshela izivakashi ezihamba ezungeze i-Italy. Isidlo sendawo asihambisani nesidlo esisodwa, esingenakufaka i-tomato. Kuyinto ukudla okulula, ama-sauces, pasta, ne-pizza. Yingakho i-pizza yanamuhla nginqume ukuhlobisa ngalezi "apula zegolide" ezikhanyayo, njengoba zihunyushwa emithonjeni eminingi yesiNtaliyane "romi d'oro". Kwakuyi-utamatisi enganikanga kuphela ukukhanya, kodwa futhi i-juiciness ye-pizza. Enkampanini yetamatisi e-pizza yacela isipinashi sesimardi. Inhlanganisela yezidakamizwa kufanele ifakwe ukunakekelwa. Bon appetit!
Izithako:- Ukolweni Ukhula 500 g
- Semolina 50g
- Amafutha omnqumo ama-60ml
- I-tbsp ye-Sugar 1. l.
- Amanzi aphakeme kakhulu angama-420 ml
- Usawoti 17 g
- Imvubelo eyomile 1 tsp.
- Garlic 3 izidakamizwa
- Nutmeg 2 gr
- I-Capers 30 g
- Usawoti 2 g
- Utamatisi we Cherry 7 ama-pcs.
- I-pepper emnyama i-2 g
- Amafutha omnqumo 30 ml
- I-Mozzarella ushizi 120g
- I-Cheese Feta 50 g
- Isipinashi sisha 300 g
- I-Cream 30 ml
- Isinyathelo 1 Ukuze ulungiselele i-pizza, udinga ukuthatha inhlama elungiselelwe ngaphambili ku-soda (200 g), i-garlic, amafutha omnqumo, ushizi we-Mozzarella, i-Feta ushizi, isipinashi, umuthi, ukhilimu we-10%, utamatisi, i-capers, usawoti, i-pepper.
- Isinyathelo 2 Lungisa isipinashi. Engeza izinkezo ezimbalwa zamanzi bese ufaka epeni emlilweni. Gcoba isipinashi, ugqugquzela. Cindezela amanzi, unqume iziqu ezinzima.
- Isinyathelo 3 Thela ubukhulu besipinashi, engeza uketshezi, engeza usawoti, pepper. Okuncane okumele ungene ngemvume.
- Isinyathelo 4 Dweba inhlama. Lubricate ngamafutha omnqumo ngegalikhi, okugcobe.
- Isinyathelo 5 Sika i-mozzarella ibe ngamacwecwe amancane. Ukusabalalisa ekuhlolweni.
- Isinyathelo 6 Ukusakaza isipinashi, uthathe u-tomate isigamu, ufake ama-capers eshizi. Beka ama-cubes we-Feta ushizi phezu kwe-pizza yonke.
- Isinyathelo 7 Faka ihhavini elishisayo 240 C. Bhaka imizuzu engu-15 ngaphambi kokuqothula. Khonza ushisayo.