I-Pico de Gallo

Izithako. Utamatisi uthathe isigamu, imbewu isusiwe (noma kunjalo, ungaphumi umfula izithako:

• Utamatisi - ama-Gramu angu-500
• I-pepper eluhlaza okwesibhakabhaka e-green - 1-2 izingcezu
• Ibhulogi - ucezu olu-1
• Garlic - 1-2 Zubchikov
• Cilantro (amahlumela) - 2-3 izingcezu
• Usawoti, pepper - - Ukunambitha
• Amafutha omnqumo - 1 st. i-spoonful

Imiyalo

Izithako. Utamatisi anqunywe ngesigamu, imbewu isusiwe (noma kunjalo, angikhuthazi ukuwaxosha kude - angasetshenziswa kwezinye izitsha). Hamba uqede utamatisi. Faka i-pepper lelipi (ngaphandle kwembewu kanye neziqu), amafutha omnqumo, anyanisi, u-garlic, i-coriander, usawoti kanye ne-pepper endaweni ye-blender bowl. Sigaya ukufana okungafani kakhulu (asidingi umthamo omuhle kakhulu, kepha izingcezu ezinkulu akufanele zifinyeleleke). Utamatisi ohlosiwe uhlanganiswe ne-sauce eluhlaza eluhlaza. Siyixuba kahle. Empeleni, i-pico de galleo isilungile. Ungayidla njengaleyo, kepha ungayifaka emgqeni waseMexico - iyinto enhle kakhulu. Bon appetit! ;)

Izinkonzo: 2