- I-tomato sauce: amafutha omnqumo - 1/4 isipuni
- Ama-anyanisi aphuzi - I-1 Piece
- i-garlic - amazinyo amabili
- Oregano omile - 1/2 amathisipuni
- Basil omile-1/2 isipuni
- ikhasi elibomvu - 1/4 amathisipuni
- i-leaf leaf - 1 piece
- of utamatisi - 900 Grams
- utamatisi unamathisele - 1/4 i-Glass
- I-pizza: i-pita - izingcezu ezingu-4
- ikhasi elimnandi - ucezu olu-1
- I-Mozzarella ushizi - ama-Gramu angu-90
Hlangisa i-ovini ngamazinga angu-170. Yenza i-sauce ye-tomato. Ncoma amafutha omnqumo epanini elingaphakathi komlilo. Engeza u-anyanisi negalikhi futhi gazinga, uvuselele kuze kube yilapho u-anyanisi nogalikhi bude, cishe imizuzu engama-4. Engeza i-oregano, i-basil, i-pepper ebomvu eqoshiwe, iqabunga le-bay, utamatisi olisikiwe kanye no-tomato unamathisele. Letha ingxube kumathumba. Nciphisa ukushisa kuze kube phansi bese upheka, uvuselela kuze kube yilapho umsele uqhuma futhi u-sauce ukhula, cishe imizuzu engaba ngu-35. Hlela i-pita kumashidi amabili okubhaka. Faka izipuni eziyi-6 ze-utamatisi sauce ku-pita ngayinye. Beka pepper elimnandi bese ufafaza ushizi. Faka i-pizza cishe imizuzu engu-20. Beka ibhodi yokusika. Nciphisa ibhasi bese uthatha iziqephu ezingu-12. Khonza i-pizza efudumele noma ekamelweni lokushisa.
Izinkonzo: 24