Pizza yemifino ku-grill

Sishisa i-grill kuya ekushiseni okuphakathi. Lubha ishidi elikhulu ngokubhaka 1 isipuni Izithako: Imiyalo

Sishisa i-grill kuya ekushiseni okuphakathi. Lubha ishidi elikhulu ngokubhaka isipuni 1 samafutha. Ngomsebenzi owenziwe kahle owenziwe ngokugqamile ugobe inhlama ibe yimijikelezo emibili ububanzi obuyi-20 cm. Beka etsheni elilungiselelwe. Lubricate phezulu ngamafutha we-isipuni 1. Beka inhlama ku-grill. Pheka ungaphenduki kuze kube phansi phansi, kusuka emaminithi amabili kuya kwangu-3. Ukusebenzisa i-tongs kanye ne-spatula enkulu, faka inhlama ebhodini lokubhaka nge-side fried up. Beka utamatisi enhlama, izingcezu ezimhlophe anyanisi noshizi, inkathi ngosawoti kanye nopelepele. Pheka ku-grill kuze ushizi luqale ukuqubuka, imizuzu emi-3 kuya kwemihlanu. Beka ibhodi yokusika. Esikhathini esiphakathi, hlanganisa isipinashi, i-avocado, anyanisi oluhlaza, uviniga kanye nesipuni esisele samafutha, inkathi usawoti kanye nopelepele, bese uxuba. Beka ingxube ku-pizza bese ukhonza.

Izinkonzo: 4